wip!!!!!!!!!!
i’ve been working on painting my kitchen cabinets i thought this would be like a weekend project but it’s been over a month 💀💀💀
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wip!!!!!!!!!!
i’ve been working on painting my kitchen cabinets i thought this would be like a weekend project but it’s been over a month 💀💀💀
I saw this kitchen redo on TWO different shaming pages, but I have to admit, I absolutely love it. I’m lucky to be able to share these shames with you, b/c if I said I liked them, I’d get kicked out of the groups.
How to make chocolate ganache. Super simple!!
Ingredients:
8oz (two 4oz bars) of baking chocolate*
1 cup (240ml) heavy cream
(That's it!!)
Instructions:
Pour the cream into a small sauce pan. Bring to a simmer on medium high heat. Remove from heat before the cream can boil.
While the cream is heating, chop up the chocolate bars. The smaller the pieces, the quicker they will soften and your ganache will be easier to mix together.
Pour chopped chocolate into a heat proof bowl, then pour the heated cream over the pieces. Allow to sit 3-5 minutes so the chocolate can soften.
With a spoon or rubber spatula, gently stir the chocolate and cream together. Be patient! This will take a few minutes, but you'll see it slowly come together!
That's it! You've made ganache!
This ganache is a 1:1 ratio, 8oz of chocolate to 8oz of cream, and creates a excellent spreadable consistency. But it's easy to make pipeable ganache with the same process!
For pipeable ganache, cut the cream amount in half! Use just four ounces, or half a cup, of cream, and follow the same instructions. Enjoy!
*What kind of baking chocolate is completely up to you! Milk chocolate? Semi-sweet? White? Choose whichever of these will best compliment your dessert!
【蟹柳蒸蛋 / Steam Egg with Crabstick】细滑鲜嫩,无比可口!
细滑鲜嫩的【蟹柳蒸蛋】,无比可口!
The Smooth and Soft, great tasty of 😋 【 Steamed Egg with Crab Stick 】 _______________________________________________________________________
【 材料 Recipes 】
1)鸡蛋 Egg 2 粒 pieces
2)蟹柳 Crab Stick 适量 appropriate
3)青葱 Shallots 适量 appropriate
4)鸡精 Chicken Essence 适量 appropriate
5)清水 Clean Water 适量 appropriate ________________________________________________________________________
【煮法/ Cooking Methods】
1) 首先,将蟹柳去掉包装再清洗干净。 Firstly, remove the packaging of crab stick and rinse it clean.
2)然后,撕成一丝丝过后,再放在碗中。 Then, tear into ribbon strips and put it in a bowl.
3) 再将青葱洗净,切碎。 Rinse the shallots and mince.
4) 过后,将2粒蛋打进碗中再打散。 Then, crack two eggs and beat it.
5) 放入一汤匙鸡精酱和少许的油 After that, add one scoop of chicken essence source and small amount of oil.
6) 最后倒入适量的清水,然后搅拌 Lastly, pour appropriate water and stir well.
7) 然后准备好的的蟹柳丝撒在蛋上。 Then, sprinkle the ready crab strips into the egg.
😎 在锅中放入垫底铁,然后可以准备一些水倒进锅中 Place the iron grill and pour some water into the pot.
9) 把准备好的蛋放在锅中,然后盖上。 Place the bowl of egg into the pot and cover with lid.
10) 打开电炉,换去火锅模式,然后调至800瓦特,再蒸至20到30分钟。 Open the electric stove, switch to hotpot mode and adjust to 800 watt, then steam it for 20 to 30 mins.
11) 30分钟已过去了,打开锅盖撒些青葱碎。之后,敬请享受您的美餐哟。 After 30 mins, open the lid and sprinkle some shallots chopped on the egg. Then enjoy your meal. ________________________________________________________________________
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39 Marvelous Macaron Recipes To Make At Home
Our newest Big DIY Idea can be found here: https://bigdiyideas.com/39-marvelous-macaron-recipes-to-make-at-home/
Before and after, it looks gross, we gotta put more levelling compound down so that the cupboards actually sit flat with the tiles, plus because the new counter is shorter we are going to have to lay more tiles down, but the place we bought them from years ago, no longer exists so we are either gonna have mismatched tiles or are gonna eventually rip up all these old ones, a lot of them have cracked and what ever anyway, but that means shelling out for all new tiles which is expensive
Retro kitchen redo. Doesn’t that trunk make a clever island?
https://www.instagram.com/interioreccentric/