Indulge in the delightful flavors of a Merry Mocha this Christmas. This creamy and chocolatey coffee treat is the perfect way to warm up and create joyful memories during the holiday season.
Ingredients: 1 cup freshly brewed coffee. 2 tablespoons cocoa powder. 2 tablespoons sugar. 1/4 cup milk. 1/4 cup whipped cream. 1/2 teaspoon vanilla extract. 1 candy cane for garnish.
Instructions: Brew a cup of your favorite coffee. In a separate bowl, mix cocoa powder and sugar until well combined. Heat the milk in a microwave or on the stove until hot, but not boiling. Stir the cocoa-sugar mixture into the hot milk until it's smooth and well-mixed. Add the vanilla extract to the cocoa-milk mixture and stir. Pour the brewed coffee into a festive mug. Pour the cocoa-milk mixture into the coffee, stirring gently to combine. Top with a generous dollop of whipped cream. Garnish with a candy cane for a touch of holiday magic. Serve hot and enjoy!
Prep Time: 5 minutes
Cook Time: 5 minutes
Watching the Wheels