The colorful sweetness of mini M&Ms and the rich flavor of cocoa come together in these delicious Mini M&M Chocolate Cookies. They're ideal for sating your desire for chocolate!
Ingredients: 1 cup all-purpose flour. 1/3 cup cocoa powder. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 1/2 cup unsalted butter, softened. 1/2 cup granulated sugar. 1/4 cup brown sugar. 1 egg. 1 teaspoon vanilla extract. 1/2 cup mini M&M's.
Instructions: Preheat your oven to 350F 175C and line a baking sheet with parchment paper. In a medium-sized bowl, whisk together the flour, cocoa powder, baking soda, and salt. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and creamy. Beat in the egg and vanilla extract until well combined. Gradually add the dry ingredients to the wet ingredients and mix until a soft dough forms. Fold in the mini M&M's until they are evenly distributed throughout the dough. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake in the preheated oven for 10-12 minutes, or until the cookies are set around the edges but still soft in the center. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious Mini M&M Chocolate Cookies!
Prep Time: 15 minutes
Cook Time: 10-12
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