Last weekend to catch @MO_Singapore Indian Speciality Chef Santosh Kumar’s amazing spread at Melt Cafe’s 🌟Indian Cuisine #Buffet Dinner special (till 24 April 2022)! Loads of deliciousness that will have you coming back for seconds, and thirds. Must-tries include his Chamba-Style Mutton Curry, Tabak Maaz (tender, marinated lamb), and the flavoursome Tawa Fried Salmon. Price starts $88/adult. #FindNewFood #MOFoodies #meltfoodies #mandarinorientalsingapore #indianfood (at Mandarin Oriental, Singapore) https://www.instagram.com/p/CcnBGGHPJjE/?igshid=NGJjMDIxMWI=













