#museum menu

[museumkidsmenu]

The Spiral Cinnamon Jetty

You don't need to travel all the way to Utah to experience the temporal beauty of this sticky sweet spiral bakery item. Inspired by the earthwork "Spiral Jetty" by Robert Smithson, we've crafted a cinnamon bun that begs to be eaten and slowly deteriorated by the entropy of mastication. The icing levels on the bun vary with abundance, revealing the spiral at times, and submerging it during periods of normal icing precipitation. So yummy you'll feel the earth move under your feet!

Partially visible with icing......................$4.00

 Completely submerged in icing...........$5.00

[museumkidsmenu]

The Assemblage Salad

We’ve gathered an assortment of random food items from surrounding restaurants and “combined” them with mayonnaise into what we call our “ready-made” salad. These found objects are a plethora of everyday digestibles, lovingly tossed and placed on the bread of your choosing, or served as a platter. You’ll find anything and everything in this salad: apple pie, salmon, bacon, sweet & sour chicken, pop tart crumbs, green beans and BBQ chicken. By removing these banal foods from their “normal” societal gourmet use and reassigning them meaning in our museum salad, we believe we are offering a philosophical reflection on food-meaning for the consumer. We’re sure you’ll find it Dada-lectable!

Sandwich…………………$9.00

Platter……………….$12.00