#nycvegan

[veg-inspo]

I don’t know if I ever made a formal announcement here, but I should’ve since I gathered 50,000 of you!

I switched from Tumblr to Instagram, and I’ve been consistently posting on my vegan blog there since 2022. Attaching that account here! 

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[nofreakingwhey]

Bonkers elaborate and tasty meal from Dirt Candy. I’d been trying to go for a couple of years and finally my friend Azu and I got to go and enjoy this place. I was not into the mushroom mousse but everything else was really incredible (even if it doesn’t photography very well).

Also some of these dishes are actually very tiny. The first three courses made us laugh because it felt like they were hamster snacks!

[nofreakingwhey]

 A visit to Franchia vegan cafe in NYC with Olivia. And a day at the Bronx Botanic Garden to see Yayoi Kasuma.

[nofreakingwhey]

 A day beginning with The Lovers and some rooftop yoga. Vegan desserts on the UWS at Blossom on Columbus. And some pictures of The Wild Bird Fund whose mission is, ‘to provide medical care and rehabilitation to native and passing migrant wildlife so that they can be released back into the wild. And to educate New Yorkers about the rich diversity of the city’s wildlife and how to help it thrive.’

[nofreakingwhey]

This incredible mac n’ cheese (the second from this trip to NYC, but who is counting) is from the wonderful Champ’s Diner in Brooklyn on Meserole street. But one street over on Montrose is Dun-well Donuts.

After our vegan snacks, Azu, Michael and I did some lesbian bar hopping. First we went to Cubbyhole and then to Henrietta Hudson, dancing the night away!

[sacredchow-vegan-cooking]

O, QuaranTEMPEst ⛈, “O, brave new 🌎” “this thing of darkness:” hear me: “We are such stuff that dreams are made on.” Wake up, “awake, dear ❤️, awake. Thou hast slept well. Awake.” Come from this thing of darkness, & nourish your body & soul, w/ ❤️, & soak your blood w/ rich, powerful #antioxidants , from delicious, nutritious #wholeplantfoods , to sustain a long, healthy, happy 🌞, prosperous life, such stuff that dreams are made on. Just☝️cup of stir-fried tempeh & collard 🥬 , or a #tempehreuben sandwich, or garlic-lemon tempeh steaks, each w/ 31g of potent plant protein; & mighty folate, which converts carbs into energy; & 🦴 building phosphorus & calcium; & the full strength of iron & copper for my body to properly form red blood cells; & the force of magnesium & manganese to help regulate my muscles & reduce inflammation; & the surge of niacin & omega-3 fatty acids, so my body & 🧠 can operate @ full speed ahead. Yes, yes, O, brave new 🌎, I am awake! 👊🏽

[flairforstyle]

Oatmeal is one of the most comforting meals, perfect for quarantine

[nofreakingwhey]

My April trip to NYC was only for a couple days, but before I left I made sure to get some vegan ramen! I found this place Jen-Men close by where I was staying in midtown. Looks like I didn’t take any pics of the actually Ramen, but you can check out the menu here. Check out this description:

fried maitake mushroom, pickled mustard green, memma, wood ear mushroom, cabbage, sesame purée, scallion in mushroom miso broth

Yum! I ordered this Ramen from my phone on the bus and picked it up. When I’m in NYC I have a tendency to make every minute count and follow every curiosity as I explore the city.