Dec 20, 2024
Emmrich looking really cute today
seen from United States
seen from Germany
seen from Australia
seen from Japan
seen from Germany
seen from Iraq
seen from Brazil
seen from Türkiye
seen from Kazakhstan
seen from Canada
seen from Denmark
seen from Russia
seen from Canada
seen from United Kingdom
seen from Yemen
seen from Germany
seen from Indonesia
seen from Netherlands
seen from Germany
seen from Netherlands
Emmrich looking really cute today
I like that (game)Emmrich has something to say about carnivorous plants(? I think he would appreciate i called mine after him.
Emmrich Volkarin II looks handsome today :>
Little emmrich
Been craving celery a lot lately (weird, I know), so I had to make another celery leaves & walnut pesto batch, this time to dress a chopped green salad made with Tuscan kale ~ spinach ~ celery ~ fennel ~ pumpkin seeds . . . #coldweathersalad #celeryleavespesto #choppedgreensalad #plantrich #plantbased #eatyourgreens #autumnrawfood https://www.instagram.com/p/ClBuD-JsjhV/?igshid=NGJjMDIxMWI=
8 green veggie slider arugula ~ watercress ~ mint ~ coriander ~ broccoli ~ green pepper ~ avocado ~ cucumber (on mini homemade spelt soda bread) . . . #plantbased #veganslider #plantrich #greenslider #foodphotography #foodstyling #eatyourgreens #eatyourveggies https://www.instagram.com/p/Ci0UMduDGFK/?igshid=NGJjMDIxMWI=
Perfect weather for Saturday’s momos, steamed or pan fried. Also loving the summer-to-autumn transition of flavors with a combination of super ripe tomatoes, carrots, and sweet potato blended into a creamy soup . . . #lunchtime #homemademomos #plantbased #plantrich #eatyourveggies #foodphotography #foodstyling https://www.instagram.com/p/CiZ06XjMIpN/?igshid=NGJjMDIxMWI=
Tuscan kale & endive slaw ~ parsnip fries ~ preserved lemon cream . . . #lunchtoday #wintersalad #plantbased #plantrich #plantpower #plantexclusive #eatyourveggies #winterlunch #vscofood #foodstyling #foodphotography #f52grams https://www.instagram.com/p/CaPceuQshQe/?utm_medium=tumblr
If there’s a vegetable that needs help is the endive. I’m loving having it with a combination of roasted walnuts, Medjool dates, and my own home-preserved lemons (fat, sweet, acidic & salty) here blended to a crumble, just as if you were about to make energy balls. Grilling the endives and pairing them with something creamy, like a white bean purée, also balances their bitterness. I think I got myself a favourite February’s flavour combination . . . #plantrich #plantbased #eatyourveggies #winterveggies #winterlunch #wintercooking #simplecooking #veganrecipes #endives #allvegetablesmatter #vscofood #foodphotography #foodstyling #f52grams https://www.instagram.com/p/CaCcPq3sn21/?utm_medium=tumblr