#portabellos

[imaf00die777]

Green Machine Veggie Burgers . 💚👅🍔📷

[pxelbean]

Blue cheese, pine nuts, and roasted portobello mushrooms make a delicious vegetarian burger or a delicious appetizer.

[tdaddybarlow]

Just a little #friedrice with some #chanterellemushrooms (first time trying them👍🏾👍🏾) with some #leftover cherry wine #portabellos from @wholefoods with #lemon #zest #broccoletti Also we made some #Halloween themed #donuts and #cookies. FYI we still love #Jesus🙏🏾🙏🏾🙏🏾 but we like to have fun also👻 #plantbased #plantbasedcooking #vegan #veganpeople #vegetarian #vegancommunity #vegancooking #govegan #chef #blackvegan #veganfood #recipe #foodie #delicious #yummy #veganfortheanimals https://www.instagram.com/p/CVtUXVEpof6/?utm_medium=tumblr

[veganrawnorma]

Portobellos rellenos CrudiVeganos Sabor Italiano o sabor Tropical 💚 La receta completa la puedes ver en mi canal de YouTube. https://youtu.be/JZp0KDNvAas Suscríbete y comparte. 💚😊👍🏻 RECUERDA escribirme que te pareció esta receta. #VeganRawNorma #AlimentaciónSaludable #Portabellos #CrudiVeganismo #SaborItaliano #SaborTropical #AlimentosNutritivos #ComidaSana

[puttingthelingrilling]

PLTs

This is not a bad cover of a great Michael Jackson song. It is a remix of a BLT, curated by Rachael Ray in the June issue of her Every Day magazine.

It’s easy, delicious and a nice alternative if you’re not into bacon or want to try something different.

(A few notes: The recipe calls for chunks of blue cheese, but I think blue cheese dressing would work really well. It would give you the mayo-like glue component, and it wouldn’t fall out of the sandwich. And speaking of falling out – you can see from the photo that I used grape tomatoes. Don’t do this. They fall out all over the damn place. But it’s all I had and it still tasted great.

And feel free to add avocado.)

PLTs

Makes 4

4 large portabello mushroom caps, gills scraped off

Olive oil for brushing, or olive oil cooking spray

Salt and pepper

½ C steak sauce

8 slices good quality-bread (do the right thing and use sourdough), toasted

Lettuce

6-8 oz. blue cheese

4 thick slices beefsteak tomato, seasoned with salt and black pepper

Brush the portabello caps with olive oil and season with salt and pepper. Grill them on medium-high heat until they’re tender, turning once, about 6-8 minutes. While grilling, baste them liberally with steak sauce.

Build the sandwiches with the toast, blue cheese, lettuce, mushrooms and tomatoes. Cut the sandwiches corner to corner.

[foodffs]

Grilled Balsamic Portabellos with Fresh Caprese Topping

Really nice recipes. Every hour.

[toastbourne]

Home grown portabellos

[veganizzm]

Tahini-Balsamic Portabello Burgers

I think if I took tahini through an intravenous tube my body would be be okay with it. My blood is probably 35% tahini at this point anyway.

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