Delicious buffalo chicken made effortlessly in the slow cooker. Perfect for parties, game days, or easy weeknight dinners.
Ingredients: 2 lbs chicken breasts, boneless and skinless. 1 cup buffalo sauce. 1/2 cup ranch dressing. 1/4 cup butter, melted. 1/4 cup chicken broth. 1 tsp garlic powder. 1 tsp onion powder. 1/2 tsp black pepper. 1/4 tsp salt.
Instructions: Put chicken breasts in the crock pot. Put chicken broth, garlic powder, onion powder, black pepper, salt, and buffalo sauce in a bowl. Add melted butter and mix well. Add the mix to the slow cooker with the chicken. Set the cooker to low for 6 to 8 hours or high for 3 to 4 hours. Remove the lid and cook the chicken until it is soft and fully cooked. To make the sauce go with the chicken, shred it with two forks after it's done cooking. If you want, you can serve it hot in sandwiches, wraps, or over rice. Have fun!
Prep Time: 10 minutes
Cook Time: 240 minutes
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