This pizza dough only needs two ingredients, so it's quick and easy to make your own pizza. You can make a tasty pizza crust quickly with just self-rising flour and Greek yogurt.
Ingredients: 1 cup self-rising flour. 1 cup Greek yogurt.
Instructions: Start by heating the oven up to 450F 230C. Self-rising flour and Greek yogurt should be mixed together in a bowl. Mix it up until it turns into a dough ball. Put flour on a clean surface and knead the dough for five minutes, or until it is smooth. On a floured surface, roll out the dough into the shape and thickness of the pizza you want. Place the dough that has been rolled out on a pizza stone or a baking sheet that has been lined with parchment paper. Put on the pizza sauce and toppings of your choice. It should be baked in a hot oven for 12 to 15 minutes, or until the crust is golden brown and the toppings are bubbly and cooked. Take it out of the oven, let it cool for a minute, then cut it up and enjoy!
Prep Time: 10 minutes
Cook Time: 15 minutes
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