These Baked Apple Chips with Cinnamon and Ginger are a tasty and crispy snack that will satisfy your sweet tooth. They're easy to make at home and good for vegans.
Ingredients: 4 medium apples, thinly sliced. 1 tablespoon ground cinnamon. 1 teaspoon ground ginger. 1 tablespoon maple syrup optional.
Instructions: Turn on your oven and heat it up to 200F 90C. Put parchment paper on the bottom of a baking sheet. Put cinnamon and ginger in a small bowl and mix them together. Put the apple slices that are very thin in a large bowl. Cover the apple slices with the cinnamon and ginger mix. If using maple syrup, add it and toss until the food is evenly covered. Set the apple slices out on the baking sheet in a single layer. Spread the apple chips out and bake in a hot oven for about an hour and a half to two hours, or until they are golden and crispy. When it's done, take it out of the oven and let it cool whole. As a healthy snack, eat these tasty Baked Apple Chips!
Prep Time: 15 minutes
Cook Time: 120 minutes
Gabija
