#snappeasalad

[krallentier]

This Asian-inspired snap pea salad is a vibrant and refreshing dish packed with crunchy snap peas, colorful bell pepper, and a flavorful sesame dressing. It's perfect for a light lunch or as a side dish for any Asian-inspired meal.

Ingredients: 2 cups snap peas, trimmed. 1 red bell pepper, thinly sliced. 1 carrot, julienned. 1/4 cup sliced almonds. 2 tablespoons sesame seeds. 2 tablespoons rice vinegar. 1 tablespoon soy sauce. 1 tablespoon maple syrup. 1 tablespoon sesame oil. 1 teaspoon grated ginger. 1 clove garlic, minced. Salt and pepper, to taste.

Instructions: In a large bowl, combine snap peas, red bell pepper, carrot, almonds, and sesame seeds. In a small bowl, whisk together rice vinegar, soy sauce, maple syrup, sesame oil, ginger, garlic, salt, and pepper. Pour the dressing over the salad ingredients and toss until well coated. Refrigerate for at least 30 minutes before serving to allow flavors to meld. Garnish with additional sesame seeds before serving, if desired.

Prep Time: 15 minutes

Cook Time: 0 minutes

sammamish high school

[wilsonmorewin]

The strawberry snap pea salad is a bright and refreshing dish that combines the sweet strawberries with the crunchy snap peas, the creamy feta cheese with the crunchy toasted almonds. This salad is great for spring or summer because it has a homemade strawberry poppy seed vinaigrette on top of it.

Ingredients: 2 cups fresh snap peas, trimmed and sliced. 1 cup fresh strawberries, sliced. 1/2 cup feta cheese, crumbled. 1/4 cup red onion, thinly sliced. 1/4 cup almonds, toasted and chopped. 2 tablespoons fresh mint leaves, chopped. 1/4 cup poppy seeds. 1/4 cup white wine vinegar. 1/4 cup olive oil. 2 tablespoons honey. Salt and pepper to taste.

Instructions: Snap peas, strawberries, feta cheese, red onion, almonds, and mint leaves should all be put in a large salad bowl. A second small bowl holds the vinaigrette. To make it, whisk the poppy seeds, white wine vinegar, olive oil, honey, salt, and pepper together. The strawberry poppy seed vinaigrette should be poured over the salad, and it should be gently mixed to cover everything. Put the salad in the fridge for 15 to 20 minutes to let the flavors mix. Enjoy your Strawberry Snap Pea Salad after you're done making it.

Prep Time: 15 minutes

Cook Time: 0 minutes

Stacy

[solidsnliquids]

Refreshing Snap Pea Salad with Lime, Olive Oil and shaved parmigiano cheese at one of our favorites in Seattle area - @stoneburnerseattle. One of the first restaurants we tried and fell in love with it. Keep the creative juice flowing. . . . . . #seattlerestaurants #stoneburner #refreshingsalad #salad #snappeasalad #shavedsnappeas #snappeas #sugarsnappeas #firstcourse #onthhouse #loyalcustomer #foodstagram #instafood #instasalad https://www.instagram.com/p/B1XhdO8pe7C/?igshid=wsk2mas8pw5c

[hungrytigernyc]

met @cheflizzyathome for a light lunch @unionsquarecafe #hungrytigergrubcrawl #thisusedtobemyplayground #preshift #deliciousness #nettlesformato #laturcheese #snappeasalad #rhubarb #tunaburger #latergram #cheflife #homopics (at Union Square Cafe)