Fresh Tasmanian ocean trout steamed in foil on a dry fry pan with mixed veggies and mushrooms. Flavoured with cooking sake and mirin and finished with ponzu sauce, coriander and chilli flakes … simply delicious!😛 #tasmanianoceantrout #steamedinfoil #japaneseflavours #mixedveggies #mushrooms #organicbutter #mirin #cookingsake #ponzusauce #ketofood #lockdowncooking #healthyeating #simpleanddelicious #foodphotos #foodpicsoftheday #foodstagram https://www.instagram.com/p/CUKFVlbFVXmguH5iaPFEz1UTukmvkzjAEPFLoY0/?utm_medium=tumblr










