#tea lover

[nanacorebb]

Just made a pineapple skin tea!!

Now i know why my gran always made it, that was before she became allergic to pineapple.

[sunnyyy-shineee777]

<3

[migoto]

Tea time 🫖

[dremliik]

went to the tea house with hopes to read for a bit, but my mind got foggy and i cant really focus, because ive lost someone for the first time in my life (until now ive "only" had to deal with the deaths of our dogs) and i dont really know how to deal with it and so everytime i think to myself something like "oh im actually doing okay", another wave of sadness and grief hits me. and so im trying my best not to cry when im at public spaces, but its not always possible. im going on a five days long school field trip tomorrow and i really hope i wont face some sort of a bigger breakdown or something. yikez.

anyway!! im drinking this delicious assam tea, which was made of the leaves from the ttes.8 cultivar. its really warming and sweet, reminds me of caramel a little bit. i love the color of it too.

i got the tea in a tea pot whichs lid apparently broke, but i absolutely adore the one they replaced it with!! it looks so cute!!

[cheesedtoteawithyou]

Do you guys have those teas that you just don't touch? Not because they are bad, but because they are soo good and precious to you? It has been a while since my Prague tea trip. And there I found my most beloved tea that I keep hidden for very special occasions - Manwa Yesheng Yabao from Banna House.

I just realized how little I actually drink it, even though I love it so much. Smells and tastes like fresh roses, a super elegant white tea it is! While finally having it today, I realized it is important to cherish this tea, but it should be in the form of drinking it.

Cheers!

[cheesedtoteawithyou]

The difference of a steeped and unsteeped tea is so crazy. Here you can see jasmine dragon pearl tea in different stages.

[ashcrow]