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First time using the new pressure cooker for dinner. Lamb shanks wirh root vegetables in a chicken stock base with worcestershire sauce, tomato paste and Australian bush herbs. 7.5 out of 10! #pressurecooker #perthfoodies #perthfoods #perthfoodblogger #cookingwithlamb #lambshanks #lamb #wafoodjournal #ozeatingwa #australianfood (at Perth, Australia)
