Daily MCO Drink #296, MCO Day #298: HIGHLAND HIGHBALL, made with 1 part Monkey Shoulder blended malt Scotch, 1/2 part Benedictine DOM, 1/2 part Cinzano 1757 Rosso sweet vermouth, built in an ice-filled glass and topped with soda water. . Adapted from a recipe found on Difford’s Guide. Not your standard whisky highball - I like the sweeter herbal notes the DOM and the vermouth give the drink. Refreshingly addictive. . #highball #whiskyhighball #whiskycocktail #cocktails #whisky #whiskey #scotch #monkeyshoulder #blendedmalt #benedictinedom #cinzano1757 #vermouth #liqueur #tipsyturvywhisky #tipsyturvycocktails #mytipsyturvy #dailyMCOdrink https://www.instagram.com/p/CJ00FXqpNnU/?igshid=18518a693oifn

















