Workers at a McDonald’s in Saint-Barthélemy, France took the restaurant under their own control so they could distribute boxes of food to people in the neighborhoods of north Marseille who have been living in increasing misery since the beginning of the Covid-19 confinement. The management of McDonald’s in France opposes the action, while at the same time they want to reopen restaurants everywhere with no regard for employee health.
To help meet the surge in demand, workers at the McDonald’s in Saint-Barthélemy, supported by a number of collectives and associations including the Syndicat des quartiers populaires de Marseille (Union of the Popular Quarters of Marseille), decided to take over the restaurant so it could be used to help in addressing the crisis. Shopkeepers, residents, and the food bank send food, which is stored in the restaurant’s walk-in cooler. The restaurant is also being used to prepare and distribute boxes to associations and collectives, which are then brought to apartment building lobbies or left on front doors. All this is done with full personal protective equipment, including masks and gloves. There are also hand washing, coughing and sneezing protocols. For Kamel Guémari, union member in the caucus Force Ouvrière (Worker’s Strength) said, “In this state of emergency, if we don’t take action for our neighborhoods, who will?”












