The Ten Green Bottles Tasting Menu
Our food menu now includes a 'Tasting Menu' option, including matched wines
We're very proud of our food offering here at TGB, which has always included a range of top-notch cheeses, charcuterie and nibbles, always chosen with our wine selection in mind. So proud, in fact, that we thought it was high time to show off some of our favourites in the form of a tasting menu - with, of course, a glass of wine to match each course. The selection will include nibbles and bread, as well as a starter, main and dessert. It will change with the seasons, and we're kicking off with:
Mackerel Rillettes paired with Fizz: Methode Traditionelle Brut 2019, Domaine de Clos Naudin, Vouvray, France
Burrata with Nduja Vinaigrette paired with White: Gavi 'La Fornace' 2023, Cinzia Bergaglio, Piedmonte, Italy or Red: Le Carre du Prieur 2022, Domaine Palais, Cotes Roannaise, Loire, France Boho Gelato Apricot and Almond Crème Caramel Ice Cream paired with Sticky: Monbazillac 'Jour du Fruit' 2021, Ancienne Cure, Bergerac, France The price is £40 per head, including wines
You can make a booking in advance to enjoy our tasting menu here, or join us without a reservation, subject to availability.










