Smoked salmon tart with herbed quinoa pastry
Classic flavours combine in this delicious smoked salmon tart, with cream cheese, capers and a crisp and light herbed quinoa shortcrust pastry base.
This smoked salmon tart with herbed quinoa pastry, cream cheese and capers is a classic combination of flavours sure to please everyone. Serve warm from the oven with a fresh side salad for a sensational lunch, or enjoy it for a picnic on a warm sunny day.
Spring is here. Ish. Well, its trying to be here at least. We’re seem to be averaging one or two glorious spring days a week at the moment,…
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