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@theluckyslice
Down the Barrel of meat lovers' dream. The CARNIVORE is one of our most popular pizzas and is available 7 days of the week.
February’s Monthly: The Fun Guy
Mushroom gravy, mozzarella, ham, sauteed onions, cheddar, and jalapeno!
Enhance your pizza experience, there’s an app for that!
Its called cheese bread
11″ deep dish with mozzarella, parmesan, and cheddar cheese. Topped with fresh herbs, fully locked and loaded with a side of ranch or marinara.
Start them young, if you want any chance of having a pizza prodigy.
The Monthly, January:
Every month we like to switch it up, with a new one of a kind pizza. This month we are coming in hot! The Phoenix is based on a chipotle chicken taco, comprised of
- Roasted tomato salsa
- Mozzarella
- Diced chicken
- Southwest red cabbage slaw
- Chipotle lime crema
Who said pizza was only a north of the border thing?
A little taste about us:
We’re pizza people just like you! In fact, we love pizza so much we decide to make a business out of it. Lucky Slice Pizza is a local restaurant in northern Utah, Ogden, Logan, and Clearfield to be exact. Our doors opened in February of 2012, we haven’t stopped slanging slices since. We love giving back to our community by supporting local action sports, artists, and just about anything creative or cool. We plan on posting scrumptious blogs about all the awesome pizza-related things we are up to. Along with a large side of dank memes and pictures. So pull a chair up to our table, grab a slice and come follow along on our new pizza blog endeavor.