hiiii i'm moving over here from @/thicksoft since staff wanted to take away my dms and replies for reasons i don't understand or agree with !! come follow me here maybe i'll finally post something worth getting in trouble for đ

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@thicksoft
hiiii i'm moving over here from @/thicksoft since staff wanted to take away my dms and replies for reasons i don't understand or agree with !! come follow me here maybe i'll finally post something worth getting in trouble for đ
hiiii i'm moving over here from @/thicksoft since staff wanted to take away my dms and replies for reasons i don't understand or agree with !! come follow me here maybe i'll finally post something worth getting in trouble for đ
yooooooo i made a new blog @morepoppy please go follow before i delete this blog n you never see my cute ass ever again :(
hiiii i'm moving over here from @/thicksoft since staff wanted to take away my dms and replies for reasons i don't understand or agree with !! come follow me here maybe i'll finally post something worth getting in trouble for đ
hiiii i'm moving over here from @/thicksoft since staff wanted to take away my dms and replies for reasons i don't understand or agree with !! come follow me here maybe i'll finally post something worth getting in trouble for đ
yooooooo i made a new blog @morepoppy please go follow before i delete this blog n you never see my cute ass ever again :(
it's always "hey" and never mommy? sorry. mommy? sorry. mommy? sorry. mommy?
my onlyfans - my twitter - my porn
my onlyfans and manyvids are on sale đŚ
Have some work lewdsâ¨đ¤
Oh I am so fuming at staff. How can they just put up all wall like that. Especially with someone so sexy
I'm gonna remake n delete soon & those who want to follow me to the new blog will have a chance to do so đ¤
is there anyone out there with a nyt cooking subscription
will they send me the chamomile tea cake with strawberry icing recipe
This buttery, chamomile tea-scented loaf is a sweet pop symphony, the Abba of cakes. A pot of flowery, just-brewed chamomile isnât required for drinking with slices of this tender loaf but is strongly recommended. In life and in food, you always need balance: A sip or two of the grassy, herbal tea between bites of this cake counters the sweetness, as do freeze-dried strawberries, which lend tartness and a naturally pink hue to the lemony glaze. This everyday loaf will keep on the counter for 3 to 4 days; be sure the cut side is always well wrapped.
Ingredients Yield: One 9-inch loaf ½ cup/115 grams unsalted butter 2 tablespoons/6 grams chamomile tea (from 4 to 6 tea bags), crushed fine if coarse 1 cup/240 milliliters whole milk Nonstick cooking spray 1 cup/200 grams granulated sugar ½ teaspoon coarse kosher salt 2 large eggs 1 large lemon 2 teaspoons baking powder 1 teaspoon pure vanilla extract 1½ cups/192 grams all-purpose flour 1 cup/124 grams confectionersâ sugar ½ cup/8 grams freeze-dried strawberries
Preparation Step 1 In a small saucepan, melt the butter over medium heat. Add 1 tablespoon chamomile to a large mixing bowl. Pour the hot melted butter over the chamomile and stir. Set aside to steep and cool completely, about 1 hour. Step 2 Use the same saucepan (without washing it out) to bring the milk to a simmer over medium-high heat, keeping watch so it doesnât boil over. Remove from the heat, and stir the remaining 1 tablespoon chamomile into the hot milk. Set aside to steep and cool completely, about 1 hour. Step 3 Heat oven to 350 degrees. Grease a 9-by-5-inch loaf pan with the nonstick cooking spray and line with parchment paper so the long sides of the pan have a couple of inches of overhang to make lifting the finished cake out easier. Step 4 Add the sugar and salt to the bowl with the butter, and whisk until smooth and thick, about 1 minute. Add the eggs, 1 at a time, vigorously whisking to combine after each addition. Zest the lemon into the bowl; add the baking powder and vanilla, and whisk until incorporated. Add the flour and stream in the milk mixture while whisking continuously until no streaks of flour remain. Step 5 Transfer the batter to the prepared pan and bake until a skewer or cake tester inserted in the center comes out clean (a few crumbs are OK, but you should see no wet batter), 40 to 45 minutes. Cool in the pan on a rack for 30 minutes. Step 6 While the cake cools, make the icing: Into a medium bowl, squeeze 2 tablespoons juice from the zested lemon, then add the confectionersâ sugar. Place the dehydrated strawberries in a fine-mesh sieve set over the bowl and, using your fingers, crush the brittle berries and press the red-pink powder through the sieve and into the sugar. (The more you do this, the redder your icing will be.) Whisk until smooth. Step 7 If needed, run a knife along the edges of the cake to release it from the pan. Holding the 2 sides of overhanging parchment, lift the cake out and place it on a plate, cake stand or cutting board. Discard the parchment. Pour the icing over the cake, using a spoon to push the icing to the edges of the cake to encourage the icing to drip down the sides dramatically. Cool the cake completely and let the icing set.
We out here torrenting recipes now? Reblog
what if i rubbed my face on you like a cat because I love you? huh? what then?
i actually donât think itâs ok that nsfw communities let men openly talk about how womenâs trauma makes them hard and validate that as an acceptable kink. i think maybe instead we should assassinate them. But thatâs just me
Photo by Alexandra S. Aderhold, Berlin, 2022.
need transgender dick in my mouth RIGHT NOW!!
please do not fall for staff claiming trans womens faces being labeled mature is a âbugâ i have had nudes and cis women in lingerie blazed to me CONSTANTLY with zero content labels or warnings, clearly any labels being added to posts are done by people. that and any text posts criticizing staffs rampant terf and nazi problem being labeled mature as well. it is very blatant obvious transmisogyny on staffs end and theyre giving up a flimsy excuse to try and avoid liability on the legal end of things
im going to burn a building down or something this is BULLSHIT
i do not understand bestie i never even posted hole </3