Strawberry and yellow nectarine cream tartlets with crystallized basil garnish; the puff pastry tops could have used just a bit more time to golden and caramelize in the oven but c’est la vie. Little crunch, little soft, lots of creamy; makes for a decadent breakfast with a cup of coffee! 🍓 🍑 🌿 ☕️ ❤️ (at Happy Valley, Oregon) https://www.instagram.com/p/Ced_4Jerx1nyPYvUEsUJj6iB4BdO5SYQ9NF2bI0/?igshid=NGJjMDIxMWI=









