Odd Ponderer @vixory - Tumblr Blog

I think when you correctly identify a trauma that is the base of a woe of yours it should just disappear. It should be like "aaahh. you got me" and vanish and leave 100 dollars behind

countthelions

#if you line up several neuroses and identify the interlocking connections between them they should all vanish like clearing a line in tetris (via @karliahs)

loronoazoro

some men are made to suffer

loronoazoro

You know what? So true. #toss him tuesday

landofartandcraft

Day 4 : emotion

I think sabaody was a shift in the serie for me. Before i thought Luffy was this indestructible spirit and character and at that moment we finally could see him for what he really was. And it was SAD (then it was funny again which is why i adore one piece)

nicoyarobin

Happy 2nd Anniversary to Luffy's Gear 5 Official Anime Debut

ONE PIECE Episode 1071 «Luffy's Peak - Attained! Gear 5» aired August 6, 2023

moezarte

For Portgas D. Ace, Blackbeard you better sleep with you one eye open..or both!

drawingorwhatever

Legend of Zelda fanart from Hyrule Warriors Age of Calamity using acrylic markers

tpwrtrmnky

girls with adhd playing long rpgs like "i am overwhelmed by the state of the save file i left off with last time my attention arbitrarily fell onto this game. time to start from scratch."

tpwrtrmnky

"yeah i fucking love this game. i've bought it on console and pc, and then the remaster too. i have no idea how it ends, i only get 40% of the way through the main story each time"

willofdpeople

Unbelievable how I've been fooled to think Law is cool.

grimeclown

Put an egg in your ramen. Put scallions in your ramen. Put chili oil in your ramen. Put kewpie Mayo in your ramen. But nori in your ramen. Put tofu in your ramen. Put miso paste in your ramen. Put mushrooms in your ramen.

grimeclown

Do NOT reply or comment except to add good things to put in ramen. That’s what this post is for.

biteybeast

put fish sauce in it!! chopped garlic!! sriracha! vegetable tempura! pork belly! sprouts!

lets-tmnt-topside

// I love cooking comics best. And this one has ingredients so cheap I made a point to save it to my harddrive. It was originally drawn by Lucie Bryon here on Tumblr.

shiisiln

If you're extremely low spoons like me, you can used canned or frozen veggies, and some supermarkets sell pre-cooked chicken

Throw it all in the pot and fry it with butter to make it taste better, then throw in your water and noodles until it looks good

not-so-secret-nerd

If you don't have the energy but have a spice rack, powdered garlic, onion, ginger. Measure with your heart. Add one egg yoke. Dash of regular soy sauce. Siracha, again measure with your heart. Don't have that? Chili flakes or anything with a mild spice. Mix. Set aside. Heat water. Bring to a boil. Add ramen packet + ramen noodles. Cook till soft. Add one ladle of your broth to your yoke + spice mix. Mix that. Add noodles + additional broth. Add extra dash of soy sauce. Eat and be content.

gothiccharmschool

Speaking as someone who is frequently busy AND low-energy, let me tell you some of my ramen hacks!

Prepackaged broth.

Canned chicken or any leftover meat you may have. Add it in the last few minutes of cooking.

I endorse the frozen veggies! Also add those in the last few minutes of cooking.

Add some miso paste and a pat of butter. mmmm, richer broth.

Finally, because I have a lot of days where I have no energy AND barely time for lunch: THE MICROWAVE. Put your broth and noodles in a bowl, microwave it for 2 minutes. Pull apart the noodles (which will still be firm but not a brick) to make a little nest to crack an egg into. Add any other protein and your frozen veggies, then microwave it for another 2 minutes. THE BOWL WILL BE VERY HOT WHEN YOU TAKE IT OUT OF THE MICROWAVE, BE CAREFUL. But look at that! Fast, delicious, nutritious ramen!

when-it-rains-it-snows

Standard ramen bricks do not have to be boiled. You can prepare them exactly like cup ramen: Brick in bowl, powder on brick, pour two cups boiling water over it. Cover bowl with a plate. Give it about four minutes. Perfect soft noodles. Never gets that horrid ramen slimy situation going even if you ADHD away from your wip food, the noodles are still soft and lovely, just uhh cold.

If you have access to an Asian grocery store, try pickled mustard green. It's like $2 and, being pickled, lasts forever in the fridge. Especially wonderful on jjajang (black soybean) ramen.