Hello 6 year Vegan anniversary! š±šš± This year's pictures feature foods from my recent travels. And they said traveling vegan is hard š Many things made me want to become vegan. I didn't want it to be a temporary fix, a weight loss aid, or have lactose intolerance be the only reason I gave up all animal products. I knew this was for life. This is my life. I live plant based at home, with what I wear, my makeup and beauty products, and what I feed my body. I'm it not only for the 2,091 animals I save in a year, but I do it for a sustainable earth. (Swipe right and visit cowspiracy.com/facts) I can't believe how far we've come in the plant based community these past 6 years. We have revolutionary and downright incredible companies making waves and creating a platform for everyone to speak about conservation, sustainability, and animal welfare. We now have Beyond Meat, Field Roast, Impossible, Miyoko's, Just, and so many resources for us vegans. Whether it's foods we vegans missed or for those who just want to give it a whirl, we see the impact they are making on countless lives. Veganism and plant based lifestyles are born on one major theme. Compassion. So, even if you don't go full vegan like me, one small vegan meal will show compassion to those with no voice and show the Earth she still matters. That's worth more than you know. š #vegan #vegaversary #vegananniversary #plantbased #vegansofig https://www.instagram.com/p/B0hZoAznIun/?igshid=2v18fnzyk7
