Dinner today. Scallop and prawn cassolette and half n half salad!
Salad #1 Spinach Red grapes Leek Apricot cheese Pecan nuts Dressing: olive oil, manuka honey, mustard & water.
Salad #2 Mixed leaves Sweet pointed pepper Spring onion Broccoli Avocado Pumpkin seeds Dressing: olive oil, balsamic vinegar, manuka honey & fresh coriander.











