Say hello to our ghost pepper guacamole ! Now available at farmers markets, @wholefoodsboston, WF Cranston, Brighton and @volantefarms !
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@chicadegallo
Say hello to our ghost pepper guacamole ! Now available at farmers markets, @wholefoodsboston, WF Cranston, Brighton and @volantefarms !
It's Chica de Mayo weekend at Whole Foods market Ink Block!! @foodshouldtastegood (at Whole Foods)
There is nothing wrong with a little (or a lot) of Chica de Gallo guac with a warm soft pretzel. #relativelyhealthy #justonemorebite #mysister
A non bias endorsement all the way from Wallingford
We are at Whole Foods Ink Block in Boston today through Mon. We're not only promoting our amazing line of salsas and guac, but also Backyard Farms tomatoes! They are a YUGE part of what makes all our products taste soooo good! #buylocal #eatlocal #enjoylocal #chicadegallo #backyardfarms
We love @nightshiftbeer!! Stop by the brewery in Everett for some amazing beer & Chica de Gallo! #nightshiftbrewing #chicadegallo #loveit (at Everett, Massachusetts)
It's official! Get ready for our Ghost Pepper Guacamole!! (at Boston, Massachusetts)
Corn & Co's Super Snacker Bowl
Join us for Corn & Co's Super Snacker Bowl presented by MORPH Events and FANCRED
Tickets include
Guaranteed Luxury Seating in Oversized Theater Chairs with The Luna Theater's Giant 20' screen
Pre-Game Live Music by Van Pelt Faraday
Sweet Give-a-ways compliments of FANCRED
All you can handle...
Popcorn Bar - Corn & Co Popcorn Reborn
Salsa, Guacamole Bar - Chica de Gallo
Ice Cream Bar
Make your OWN Smore's - Sweet Lydias
SUPERCANDY Bar
Tailgate Foods - sausage, tips, chowder, and more!
Craft Beet from Do Can and Tap Room
Wine
Tailgate Games - Cornhole and Buzz Ball
Ticket Giveaway Sponsored by FANCRED
Corn & Co's Super Snacker Bowl
Join us for Corn & Co's Super Snacker Bowl presented by MORPH Events and FANCRED
Tickets include
Guaranteed Luxury Seating in Oversized Theater Chairs with The Luna Theater's Giant 20' screen
Pre-Game Live Music by Van Pelt Faraday
Sweet Give-a-ways compliments of FANCRED
All you can handle...
Popcorn Bar - Corn & Co Popcorn Reborn
Salsa, Guacamole Bar - Chica de Gallo
Ice Cream Bar
Make your OWN Smore's - Sweet Lydias
SUPERCANDY Bar
Tailgate Foods - sausage, tips, chowder, and more!
Craft Beet from Do Can and Tap Room
Wine
Tailgate Games - Cornhole and Buzz Ball
Ticket Giveaway Sponsored by FANCRED
Carolina Reaper Challenge
After a long day of making guacamole, we did what everyone does and took the Carolina Reaper Challenge. (That's what everyone does, right?)
The Carolina Reaper is the world's hottest pepper, clocking in at 1,569,300 Scoville Heat Units on average.* Our friends at Neighborhood Farms provided us with a handful of these beauties. We used a few to make a small batch of super hot salsa (limited quantities available this weekend at the Somerville Farmers' Market), and kept the rest for the ensuing silliness.
Please enjoy this video of Amanda and Travis absolutely owning the Carolina Reaper Challenge. All we can say is thank goodness for ice cream. And kids, don't try this at home.
Thanks to our videographers, Roz and Corey.
*Wikipedia, as of 12/10/2014.
Mango Pineapple Cranberry Chutney
Cranberry sauce is a holiday staple, which means it can be a bit boring. Transform your traditional cranberry sauce with Chica de Gallo's Mango Pineapple Salsa. The result is a sweet and savory cranberry chutney perfect for topping the holiday turkey (or Tofurkey) and spreading on the day-after sandwiches.
Mango Pineapple Cranberry Chutney
1 cup Fresh Cranberries
1/2 cup Chica de Gallo Mango Pineapple Salsa
1/3 cup Water
1/4 cup Sugar
Rinse cranberries and remove stems. Combine all ingredients in saucepan. Bring to a boil and then simmer for 10 - 15 minutes or until all cranberries have popped and sauce has thickened. Cool before serving and refrigerate any leftovers.