SELEUSS - ELIXIR D'ORANGE CHOCOLATE TRUFFLES

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SELEUSS - Élixir d’Orange:  Grand Imperial

This Orange Elixir truffle is made with Grand Imperial’s Cognac & Orange Liqueur, organic cream, and our formulated 34% LORETTA™ light Milk Chocolate, for that perfect blend of caramelized vanilla, candied orange peel and fresh orange zest, with the Cognac slowly arriving as the ganache melts! Enrobed in a smooth 75%+ MORETTA™ Dark Chocolate and sprinkled with granulized orange peels. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan. (1648, 1649) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. RCW 66.12.160 MUSTBE 21

ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, orange liqueur (cognac), Glucose, orange oil, Spices, decoration: GRANULATED ORANGE PEEL.  CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  Ingredients From: FRANCE, ITALY, USA, BELGIUM, VIETNAM, IVORY COAST, GHANA, Peru, ECUADOR, MEXICO.

SUPERIOR TASTE AWARD (BRUSSELS) 2023-24: «««

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SELEUSS - ELIXIR D'ORANGE - GRAND IMPERIAL

BATCH 1498, 1545

This Orange Elixir truffle is made with Grand Imperial’s Cognac & Orange Liqueur, organic cream, and our formulated 36%+ LORETTA™ milk chocolate, for that perfect blend of caramelized vanilla, candied orange peel and fresh orange zest, with the Cognac slowly arriving as the ganache melts! Enrobed in a smooth 71%+ MORETTA™ dark, sprinkled with granulized orange peels and rests on a piece of Hawthorn Berry wafer. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan.

ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand IMPERIAL, Glucose, ORANGE LIQUEUR, orange oil, Spices, SPRINKLED with: GRANULATED ORANGE PEEL. HAWTHORN BERRY WAFER (HAWTHORN BERRY, SUGAR, WATER, ALLURA RED AC).  CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  Ingredients From: FRANCE, USA, ITALY, germany, BELGIUM, VIETNAM, MALAYSIA, ECUADOR, Peru, CHINA, MEXICO. TASTE INSTITUTE (BRUSSELS): SUPERIOR TASTE AWARD 2023-2024: 3-STARS

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 1485-1490

This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and our formulated 33%+ LORETTA™ milk chocolate, for that perfect blend of Caribbean orange and sweet cacao aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in a 74%+ MORETTA™ chocolate and topped with granulized orange peels or golden orange peels. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan or Mimosa, Enjoy! (B1485, 1490) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160 MUST BE 21

ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marnier, Glucose, vsOP french brandy, ORANGE LIQUEUR, orange oil, Spices, topped with: ORANGE PEEL, or golden orange peel (orange peel, powered sugar, mica-based pearlescent pigment, iron dioxide).  CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  Ingredients From: FRANCE, UNITED STATES, VIETNAM, ITALY, and peru. 

INTERNATIONAL TASTE INSTITUTE (BRUSSELS): SUPERIOR TASTE AWARD 2024: 3-STARS

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER - SUPERIOR TASTE AWARD 2024 3-STARS

We are excited to announce our ELIXIR d'Orange (Grand Marnier) was recently granted 3-Stars in the 2024 SUPERIOR TASTE AWARD by the International Taste Institute in Brussels.

SELEUŠS Chocolates | Elixir d'Orange

Is granted the SUPERIOR TASTE AWARD by the Taste Institute

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER TRUFFLES

BATCH 1399, 1400

This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and a formulated 33%+ LORETTA™ milk chocolate, for that perfect blend of Caribbean orange and sweet cacao aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in a 73%+ MORETTA™ chocolate and topped with granulized orange peels or golden orange peels. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan or Mimosa, Enjoy! (B1399, 1400) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  

ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marnier, Glucose, vs brandy, orange oil, Spices, topped with ORANGE PEEL, or golden orange peel (orange peel, powered sugar, mica-based pearlescent pigment, iron dioxide). 

CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  Ingredients From: FRANCE, UNITED STATES, VIETNAM, ITALY, ECUADOR, AND MEXICO.

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 1350

This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and a formulated 33%+ Loretta™ milk chocolate, for that perfect blend of Caribbean orange and sweet cacao aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in our 74%+ MORETTA™ chocolate and topped with granulized orange peels or golden orange peels.

Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan or Mimosa, Enjoy! (B1350, 1351) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marnier, Glucose, vs brandy, orange oil, Spices, topped with ORANGE PEEL, or golden orange peel (orange peel, powered sugar, mica-based pearlescent pigment, corn starch, silicon dioxide, iron dioxide). 

CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160 

Ingredients From: FRANCE, UNITED STATES, IVORY COAST, VIETNAM, COLOMBIA, AND ECUADOR.

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 1304B - DUSTED WITH GOLDEN LUSTER ORANGE PEEL

This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and our specially formulated 36%+ Loretta™ milk chocolate, for that perfect blend of Caribbean orange and sweet chocolate aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in a 59%+ Regina™ dark milk chocolate and topped with granulized orange peels or golden luster orange peel. Pairing: Warm Cognac/Brandy, Champagnes, Sweet White Bordeaux, your favorite Cosmopolitan or Grand Mimosa, Enjoy! (B1304, 1309) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marinier, Glucose, orange oil, Spices, ORANGE PEEL. Golden-luster-sugar-ORANGE PEEL (POWDERED SUGAR, ORANGE PEEL, MICA-BASED PEARLESCENT PIGMENT, CORN STARCH, SILICON DIOXIDE, iron dioxide)

CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 1304A

This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and our specially formulated 36%+ Loretta™ milk chocolate, for that perfect blend of Caribbean orange and sweet chocolate aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in a 59%+ Regina™ dark milk chocolate and topped with granulized orange peels.

Pairing: Warm Cognac/Brandy, Champagnes, Sweet White Bordeaux, your favorite Cosmopolitan or Grand Mimosa, Enjoy! (B1304, 1309) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marinier, Glucose, orange oil, Spices, ORANGE PEEL.

CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 1059

Made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and our specially formulated 36%+ fine light milk chocolate, for that perfect blend of Caribbean orange and sweet chocolate aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Pairing: Warm Cognac or Brandy, Champagnes, Sweet White Bordeaux, your favorite Cosmopolitan or Grand Mimosa!

This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 1019R

PART OF OUR L’amour des trios Oranges SERIES OF ORANGE INFUSED CHOCOLATE TRUFFLES

This ORANGE is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and our specially formulated 38%+ Loretta™ milk chocolate, for that perfect blend of Caribbean orange and sweet chocolate aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in our 55%+ Regina™ dark milk chocolate infused with orange and topped with granulized orange peels.

Pairing: Warm Cognac/Brandy, Champagnes, Sweet White Bordeaux, your favorite Cosmopolitan or Grand Mimosa, Enjoy! (B1019R, 1031A) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 999 (10-28-2019) IN CHOCOLATE TRUFFLES

Pot de Ganache: This delightful chocolate ganache is made with Grand Marnier’s Cognac & Orange Liqueur, local organic cream, and our specially formulated 36%+ fine light milk chocolate. (Each pot contains 1.6+ truffle worth of ganache)

Truffle: The Grand Marnier infused chocolate ganache is enrobed in one of our fine chocolates below and topped with either a piece of candied orange peel, or granulated orange peel.

Pairing: Warm Cognac or Brandy, Chardonnays, Champagnes, Sweet White Bordeaux, Sauternes, or your favorite Mimosa!

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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER

BATCH 908 (02-09-2019)

Pot de Ganache: This delightful chocolate ganache is made with Grand Marnier’s Cognac & Orange Liqueur, local organic cream, and our specially formulated 36%+ fine light milk chocolate. (Each pot contains 1.6+ truffle worth of ganache)

Truffle: The Grand Marnier infused chocolate ganache is enrobed in one of our fine chocolates below and topped with either a piece of candied orange peel, or granulated orange peel.

Pairing: Warm Cognac or Brandy, Chardonnays, Champagnes, Sweet White Bordeaux, Sauternes, or your favorite Mimosa!

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SELEUSS - ELIXIR D'ORANGE - GRANDEZA CHOCOLATES

BATCH 901 (01-23-2019)

GRANDEZA INFUSED POT DE GANACHE AND TRUFFLES

Pot de Ganache: This delicious chocolate ganache is crafted with the new premium GRANDEZA Orange Liqueur - Sweetened with Organic Agave Nectar, combined with local organic cream, and our specially formulated 38%+ fine light milk chocolate for that perfect balance between fresh citrus flavor, bitter orange peels, and a hint of chocolate vanilla, that brings back the flavors and memories of old Mexico. (Each pot contains 1.6+ truffle worth of ganache)

Truffle: The GRANDEZA infused chocolate ganache is enrobed in one of our fine chocolates below and topped with either a piece of candied orange peel, or granulated orange peel.

Pairing: Warm Cognac or Brandy, Chardonnays, Champagnes, Sweet White Bordeaux, Sauternes, or your favorite Margarita with the GRANDEZA Sidecar!

INGREDIENTS: Chocolate (Cocoa beans, Sugar, Pure cane sugar, Full cream milk, Cocoa butter, Soya and sunflower lecithin, Bourbon vanilla), Organic Cream, Grandeza orange liqueur, glucose, orange essential oil, spices, topped with either: candied orange peel or granulated orange peel.   [ caramel free ]

CONTAINS: Soya Lecithin, Milk and residual alcohol.  This product is processed in a facility that contains milk, eggs, wheat, hazelnuts, almonds, peanuts, cashews and other nuts.   This product contains liquor and the alcohol content is one percent (1%) or less of the weight of the product (exemptions under rcw 66.12.160)       

STORAGE: Please store chocolateS in Refrigerator at <39°F (do not freeze) along with accompanied silica gel desiccant pack in an airtight container or plastic bag to prevent moisture and the chocolates from absorbing other aromas that might be present in the refrigerator.  PREPARATION: For best results, please allow chocolates to equalize to room temperature of between 68-72°F (~20-22°C) for approximately 10-20 minutes; depending on ambient room temperature and in an airtight environment to prevent moisture condensation on the surface of the chocolate shell, then enjoy!

Disclaimer: The grandeza brand and bottles are trademarks of Grandeza spirits company, inc. and their affiliates, Their use here does not represent partnership or endorsement of our products, but rather as simple depictions of their use as ingredients.

Grandeza Premium Orange Liqueur

Grandeza premium orange liqueur is a top-shelf spirit crafted with agave nectar, making it perfect for margaritas or for sipping on its own.