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Shopping for a #birthday cake 🎂 for @cate3221 #weekend #melbournefood #melbourneeats #melbournelife #chocolate #cake #fergussonplare (at Ferguson Plarre Southland)
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Chocolate Mug Cake
¼ cup self-raising flour
2 tablespoons cocoa powder
2 tablespoons brown sugar
6 tablespoons almond milk
2 tablespoons canola oil
1 tablespoon chopped nuts*
Mix together the flour, cocoa powder and sugar. Add the almond milk, canola oil and stir until combined. If you are adding the chopped nuts stir them into the cake mix before microwaving. Pour in a mug and microwave for two minutes (depending on your microwaves power, you may need a little longer.) Allow to cool slightly and serve with vegan cream, ice-cream or icing of your choice.
Thandi Eats Vegan | Instagram
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