Greek Style Salad with Chicken
Salads, oh salads…I can’t think of how many recipes of those I have done. I mean the choices of…
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Greek Style Salad with Chicken
Salads, oh salads…I can’t think of how many recipes of those I have done. I mean the choices of…
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Banana Ricotta Cheese Pancakes
I’ve tried making different kind of pancakes, but by far my favorite version is with Ricotta…
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Red Cabbage and Carrot Salad with Homemade Dressing
It’s been a little while since I’ve written a post, don’t get me wrong…I did cook, just life got in…
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Glazed Banana Cake with Pecans and Raisins
What to do with overripe bananas, which are unless used up quickly, alas end up not being used at…
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Stuffed Mushrooms
The mushroom lives in its own biological kingdom. That means it is not a plant, so it has a very…
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Crème Brûlée
Ever since I was a child, before I even knew what it is, hearing these two words - Crème brûlée mad…
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Honey Roasted Apricots and Almonds Tart with Mascarpone / Fage Total Greek Yogurt Cream
Making this stunning desert was a pure joy for me. Sweet French crust filled with light…
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Filotea Squid ink Chitarra Pasta with Mussels, Proscuitto in Plum Wine Sauce
I am not Italian, but I love Italian food! You name it pasta with seafood and sauces, some thin…
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Turkey Bacon, Kales and Feta Cheese Omlet
If you love pork bacon, chances are you wouldn’t go anywhere near turkey bacon. It’s one of those…
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Salad "Kapriz" with Smoked Chicken
Smoking is the process of flavoring, cooking, or preserving food by exposing it to the smoke from…
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Truffles Trio
According to legend, the chocolate truffle was created in the kitchen of French culinary giant…
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Seaside Tomato and Lobster Gazpacho
If summer could arrive on a silver spoon, it would be a sip of gazpacho. This chilled soup – made…
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Chicken Teriyaki with Basmati Rice
Teriyaki is a cooking technique used in Japanese cuisine in which foods…
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Romanian / Moldovan Placintas
Plăcintăis a Romanian traditional pastry resembling a thin, small round or square-shaped cake,…
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Broccoli, Bacon and Cheddar Cheese Quiche
Quiche is a savory, open-faced pastry crust with a fillingof savory custard with cheese, meat,…
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Photoshop Tutorial - Layer a Logo on a Photo
There are maybe times when you’d like for your photo to be copyrighted. The main reason for that is…
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Bronzed Tilapia
This is one of my favorite tilapia recipe’s ever. Not only is it delicious, it’s super healthy and…
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