Rose Hip Jam
Rose Hips Rose Hips- Lots Wash rose hips quickly in warm water. Cover with water and boil until soft (about 1 ½ hours). Adding water to keep berries covered. Put berries through a sieve to remove seeds. Measure pulp. Add 2/3 cup sugar for each cup of pulp AND one package of Certo™ for each 4 cups of pulp. Bring to a hard boil and continue boiling for one minute. Place in small-sterilized jars and…
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