You can have your avocado and eat it too

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Some of the absolute best sushi I've ever had @Komorebi and you don't even realize (or care) that there's not any fish!!! -Forbidden Delight okinawa sweet potato, black rice, asparagus, cucumber, avocado, rolled in soy paper with yuzu miso paste and greens

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Mushroom "beef" Wellington

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Vegan snack platter

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Vegan snack platter

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Cashew whipped cream!!!! So ridiculously easy. Soak for several hours, and blend with a little maple syrup and vanilla extract. Add cocoa powder for some sexy flavor

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People say it's hard to keep the weight off in the winter, but some of the best breakfasts are ideal winter fare. Case in point: Irish oats cooked over the stove Since learning the hideous, nutrition-depleting, cancer-causing truth about microwaves, I take even more comfort in this hearty breakfast, which has infinite flavor possibilities. Right now I'm craving maple syrup with pretty much any combination of fruits and nuts ❤️

[cathymeows-blog]

Barbecued carrot dogs with creamy chickpea salad~

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Gloating and bloating over my lemony couscous masterpiece. Forgot the cilantro but still super delish 🤑🤑😛

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Steak wrap on sundried tomato tortilla with horseradish sauce, zucchini, tomatoes, avocado, and cilantro

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Bountiful breakfast

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About to enjoy the tuna, vegetables, and fruits of my labor! My post-workout go-to.

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A bowl full of clementines is my favorite way to start a winter morning, bright and cold

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Veggie wrap 🤑🤑🤑

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Kale salad with avocado, cucumber, and a hearty sprinkling of pomegranates with jalapeño dressing

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No matter how many exciting new breakfast fads come along I always come back to cornflakes and fresh strawberries. Overnight oats can kiss my almonds

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Lemon garlic pasta with spinach, shrimp, and crushed red pepper

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Simple, heathy, delicious. In the oven at 425 for 25