here's the "linzen torte" we made today - a traditional austrian cake made with a blend of almonds & hazelnuts, layered with raspberry jam! . . #cooking #baking #food #dessert #desserts #cake #cakes #chef #chefschool #culinary #culinaryarts #bakingarts #delicious #tasty #yummy #omnomnom #gbcchca #gbcconed #austrian #linzen #torte #almond #hazelnut #toronto #torontolife @gbcchca (at George Brown College Centre for Hospitality and Culinary Arts)











