I’m smart enough to know my limits, but not smart enough to actually stop at them.

Andulka

tannertan36
icyghini twinkie
he wasn't even looking at me and he found me
we're not kids anymore.
EXPECTATIONS

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bliss lane
PUT YOUR BEARD IN MY MOUTH
Keni

ellievsbear
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oozey mess
Misplaced Lens Cap
let's talk about Bridgerton tea, my ask is open
"I'm Dorothy Gale from Kansas"

gracie abrams
TVSTRANGERTHINGS

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@intrpspection
I’m smart enough to know my limits, but not smart enough to actually stop at them.
Friendly reminder to Millennials, Gen Z is primarily made up of your younger siblings and cousins, not your children, nieces, and nephews.
We had many of the same experiences as you, we were just younger when they happened.
“Go out and do something. It isn’t your room that’s a prison, it’s yourself.”
— Sylvia Plath
I hate when 4 star reviews are completely positive,
like,
WHY THE MINUS ONE?!? WHY?!?!?!?
Just because something is not socially acceptable doesn’t mean you can’t do it 😈
these types of tweets make me feel like a celebrity who has fake death announcement every two weeks
*unquesas your dilla*
i will now be identifying as a socially anxious butterfly
at some point in your life you will be boiling fruit, water, sugar, and lemon juice in a pot to make a syrup or jam. the instructions will tell you to simmer for a certain amt of time. your timer will go off and you will look at the pot and go, "hm, this doesn't look thick enough. maybe i'll let it go for another 10 minutes." this is the devil speaking. it's only so liquid right now because it is at boiling point. it will thicken when it cools down. learn from the follies of my youth and do not let this happen to you
at some point in your life you will be making a sauce or a stew in which you need to add cornstarch to thicken it. and you will prepare a slurry of starch in cold water and think "this looks like way too little starch to thicken this amount of liquid." this is the devil speaking. cornstarch instantly polymerizes at 95°C and if you add too much it will turn into an impossibly thick goop.
at some point in your life you will be making some sort of cream based dessert that requires gelatin to thicken it. and you will soak some gelatin sheets in water and think "this is too few gelatin sheets for this amount of cream." this is the devil speaking. it will thicken in the fridge and if you add too much you will end up with milk jelly
at some point in your life you will be baking cookies. you will take the sheet out after twelve minutes as the recipe instructs and the cookies will still be glistening and soft. "these don't seem cooked enough," you will think to yourself, "i should place them back into the oven until their edges are nice and golden." this is the devil talking. this is how you get dry, overdone cookies. the cookies will continue to bake on the warm sheet for several more minutes and then harden up after sitting on a rack for a while. trust the process. trust the process.
at some point in your life you will be adding a small pasta to a soup and you will think "that is not enough small pasta." this is the devil talking. the pasta will absorb the stock and expand. this is how you end up with a soup that is a solid mass of soggy ditalini.
at some point in your life you will be bringing sugar and butter to boil for toffee and you will think “it hasn’t thickened enough.” that is the devil talking. the toffee needs to cool before it can set. this is how you end up with toffee that will annihilate your mouth. learn from this folly.
my friend's puppy has baffling levels of attitude for someone who's only been around for a handful of months. he understands concepts like deceit and civil disobedience and other things i didn't fully grasp until well into my 20s. this guy doesn't even know the seasons loop yet. he's probably like okay spring. what's next. some other new bullshit i bet
Every once in a while, I’m like, “yes, I am finally perceived as an adult by strangers, have escaped the baby face”.
But, yesterday a secretary at the hospital thought I was U16 and, as such, didn’t ask for my ID right away.
A group of seven dogs in China has won the hearts of netizens for their loyalty and teamwork after banding together to escape a dog thief an
OH MY GOD?????😭🥹
#better than any disney movies
Edit: they made sure their injured friend was okay too omg
The Corgi’s name is apparently “Big Fat” AAAAAAAAAAAAAAA
absolutely boggles my mind how so many social media sites do NOT want you scrolling without an account. can't even click on an instagram profile while not being logged in without it blocking you. even if you put it in the url, it only lets you scroll like twice before it prompts you to log in. fucking youtube won't let me watch videos on my phone anymore because i use firefox focus and don't want to log in every time i wanna watch a video so it's instead flagged me as a bot. i also think social media sites are drastically overestimating how badly i "need" to use their sites. if you won't let me browse someone's profile or watch a damn video on the Browsing Profiles and Watching Videos social media sites then i will simply leave. the power of chucking your phone into the metaphorical ocean. i hope i hurt their metrics every time i close out of a tab <3
But how else will they collect and sell our data???
just look at these fluffy motherfuckers. i want ten of them
'you can smoke whatever drugs you want idgaf' and 'apartment building etiquette is such that i should not be able to instantly smell your rank-ass weed stank through our shared wall' are two sentiments that can both be true