👉 Little summer Catch-Up ☀️🌵🐟
☀️ Hey everyone! Summer’s been hot - not quite as brutal as last year, but close enough. I’ve been keeping cool where I can and experimenting in the kitchen. Tried an online organic meat provider for the first time - 100% grass-fed and pasture-raised, shipped with dry ice. My box bounced around the West Coast like a ping pong ball, and I thought for sure it would spoil in 115F+ heat… but it arrived solid. I was skeptical, but the meat and fish were so good I almost forgot what real bacon and salmon taste like. 🐟🥓
☕ On the simple side, I’ve been making homemade iced coffee, way better (and cheaper) than Starbucks. Out here a latte runs close to $10, so DIY feels like a small win. And mason jars? I’m hooked - bought another set, ditched all cups and even replaced my wine glasses with jars. They’re way tougher, great for leftovers and my zip-loc bags have been lasting forever since I hardly use them anymore. 🫙
🏈 Fantasy football season is here, and I’m crossing my fingers I do better than last year. As for my Cowboys… yeah, it’s rough being a fan these days, but I’ve followed them forever, can’t back out now! Last night I started watching “America’s Team” on Netflix and learned a ton of backstory I never knew. A lot of it was way before my time, but it gave me a new appreciation for the team - ups, downs, and everything in between. And hey, I know plenty of you have a love/hate thing with them, so it’s ok to send a few arrows in the comments (just keep it friendly 😉).
That’s about it for now. Wishing you all a great start to the season - peace and love, always. 🕊️❤️












