Just a Little Bit of Bacon

where fresh ingredients meet great flavor

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You can’t help but feel heathier after eating this Greek Salad Buddha Bowl! It’s a great, warm winter salad packed full of veggies.

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Don’t just use fresh cranberries for cranberry sauce! Make Cranberry Cookies!

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Give your bubbly a little boost and make a Pomegranate Prosecco Cocktail!

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Italian Pignoli Cookies. Chewy, naturally gluten-free, and a wonderful treat! Try this classic Italian cookie today.

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Skillet Pasta with Ground Beef, Ricotta, and Pesto is a great one-pot meal that can be on the table in 30 minutes!

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Need a great stuffing to go with your Pork Porchetta? (Or any other roast!) Try this Apricot Bread Stuffing with dried apricots, figs, pancetta, and sourdough bread.

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This Pork Porchetta roast is Italian street food dressed up for a special occasion. But with the special occasion price tag.

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Want an idea of what to do with Meyer lemons? Make a Blushing Lemon Drop Martini! Or at least that’s what I would do...

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Cannolis without the work! If you love sweet ricotta cannoli filling, you’ll love Cinnamon Ricotta Cannoli Dip.

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Looking for a meatless meal? I love Orecchiette with Cauliflower! Don’t skip the breadcrumbs, though. They take it from good to amazing.

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This Cod with Cara Cara Oranges is my dad’s favorite recipe that I’ve created for Just a Little Bit of Bacon. He loves it! What better recommendation can you get? And, don’t worry, if you can’t find Cara Caras (though you should look - they’re awesome!), dad makes it all the time with navel oranges.

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Minimum time and maximum flavor. This Smoked Salmon Dip is the perfect dip to make when you want to wow without having to spend the day in the kitchen.

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Spicy, creamy comfort food. I love these Chipotle Mashed Sweet Potatoes!

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Melty cheddar. Crisp apple. Spicy horseradish. Tender roast beef. You know you want it! Make this Roast Beef Panini today!

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Those old, overripe bananas on the counter are calling you! If you have a couple of bowls and a spoon (and the ingredients!) you can make this easy Banana Cake.

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Starbuck wants to help me take food photos. Especially if there is feta cheese or olives in it for her. It’s fun taking photos of Greek salad with her around. :)

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I do love Brussels sprouts, but I think this Brussels Sprout Gratin could make a believer out of most skeptics!