Which is the better chicken place, KCF or Popeyes?
Popeyes! Like, zero contest.
typos are low hanging fruit but losing it at KCF
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KIROKAZE

if i look back, i am lost
$LAYYYTER

Andulka
cherry valley forever
"I'm Dorothy Gale from Kansas"
Not today Justin
Claire Keane
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oozey mess
occasionally subtle
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@karobit
Which is the better chicken place, KCF or Popeyes?
Popeyes! Like, zero contest.
typos are low hanging fruit but losing it at KCF
the phrase really should be "eat your cake and have it too" im with the unabomber on this one
This is Tie, she is going to eat all of the notes
reblog to feed her notes
How is she doing this
Oh well none of my business
i feel like there is a sleep in me that needs to be slept but each time i sleep i don't sleep that sleep
Uranus
me before i get my paycheck: i'm so excited to spend this on essentials and save the rest wisely
me as soon as that direct deposit hits: you know i've always wanted to learn the theremin
children of any species are very good at being annoying and very cute while doing that
a sphinx child based on this post
Baby sphinx trying to be like mama and waylaying travelers, but all its riddles are completely non-sensical like the ones a 1st grader would tell
Maryland will become the first US state to ban surveillance pricing in retail stores, after passing Protection from Predatory Pricing Act.
Jesus fucking christ that this exists in the first place
I WAS FUCKING WONDERING WHAT THOSE DIGITAL PRICE TAGS WERE ABOUT SUDDENLY i had hoped they were so the workers didn't have to finagle those little papers into the slider part anymore 😭
Hi, yes, that is the OFFICIAL excuse made to me by the guy replacing the paper tags with digital ones at my local Walmart, but the end goal is to remove the numbers off the shelf entirely, replacing them with QR codes that you have to scan with the app…. Which requires your login information….. and also stores your card information so even if you didn’t use your Walmart account at the physical checkout, if you used a card they recognize, they assign that purchase to your Walmart account purchase history.
I explained very clearly to the manager my issue with the meat section not having the price tags listed, and they claimed it was only going to be for the meat, since meat is by weight, and the price of each item is printed on the packs of each item.
Sure. That’s how they get their foot in the door. Fast forward not even two weeks, and here we are:
Bar codes. No prices, no item descriptions. No price stickers on the individual items. Heck, not even the name of the item that is SUPPOSED to be there.
No. The only way to see the price is to scan it on your phone app, which is also recording what you looked at recently, as a way of gauging what you might be looking for in the future.
So here’s what we’re gonna do gang:
Every time you go into a store that has implemented these price-less tags:
Take 1-3 items up to the cash register. Ask the cashier for the price, or hit the price check item on the self checkout, which will likely call over the attendant.
Express that you didn’t actually want it, you just couldn’t see on the shelf how much it was.
POLITELY, AND WITH A THANK YOU FOR THE PRICE CONFIRMATION, Give the items to the cashier or attendant to put back.
When they inevitably try to push the app, politely decline. If pressed for why not, say you don’t want to have to carry your phone in-hand the whole time you are shopping in order to see how much things cost. (Not having cell service or data to use the app is NOT a valid excuse, as stores already often have complimentary WiFi AND more stores will provide WiFi rather than give up on this push for surveillance pricing)
If it’s a shelf-stable item, the cashier will have to set it aside, taking up room in their limited operating space, and eventually pass it off to someone to put in a holding area to put back later. If it’s a fridge/freezer item, it might have to get tossed due to food product sale regulations.
In either case, you are making it a pain in the ass for them to have these digital bar codes. Tie up the checkouts. Give the employees more busywork that the company has to pay them to do. Hurt their bottom line having to toss the pint of ice cream you carried around in your cart for 20 minutes before giving it back to the cashier.
Yes, call your reps. Yes, push for more legislation like this in more places. But also take an extra minute out of your shopping trip to MAKE IT HURT for companies to pull this shit.
I've seen some people in the notes express (very fair) concern that this is only going to inconvenience already under-paid laborers, and not have any impact on corporate. While I can't speak for every company or every store, I do work in a grocery store and I can tell you this is precisely the kind of thing that would have an impact, especially if people are doing it en masse. Stores absolutely track their shrink numbers, and they do draw distinctions between what gets stolen, damaged, or wasted for other reasons. If people are making it clear that the reason they're bringing things to the cashier is that the prices are not adequately represented on the displays, and rather than improving business it's wasting product, slowing down transactions, and causing confusion and mistrust in customers, that is a language that shareholders speak.
I worked in retail for years. If this had happened while I was working retail, I would have been delighted and felt great solidarity with anyone who was wasting my employer's time and money and giving me busy work as an act of protest. In point of fact every moment the employee spends carting items back to the shelves is a moment not spent standing at a register.
I've worked retail my whole adult life and still do. If I ever get even a slightly bit annoyed at a customer asking me the price of something (and I like to think that if I do I don't show it), it's only when they ask me the price of something that is clearly marked. When it's not marked, I'm only frustrated for the both of us. These barcode "price tags" are a common foe. We are in solidarity with you. Please let us help you make this a bad time for the corporation.
The worst types of cookbook:
The Ottolenghi - it is vital that you use 1g of this very expensive ingredient. It comes from a 500g bag with a one-week shelf life.
The time machine - 15-minute recipe! First, leave to marinate overnight...
The dishwasher - one-pot recipe! Now decant your ingredients and wipe out your pot. And again. And again. And again.
The optimist - cook the onions until caramelised (2 minutes).
The kindergarten teacher - get one nommable little tree of broccoli and bosh that into boiling water. Delish!
The brand names only - ingredients: Ritz crackers, Philadelphia cheese, Cool Whip, orange Jell-o...
The 1950s palate - use one (1) clove of garlic and a small pinch of chili flakes (omit if preferred).
The why bother with a cookbook - to make beans on toast, gently heat a tin of beans and put on top of freshly buttered toast.
"less is more" is a lie perpetuated by big small to sell more less
BIRTHDAY GIRL'S BETRAYAL, also readable on my website.
Previously: THE PRIDE OF PUMPKIN BOY.
"going out to get milk" is a common turn of phrase used to describe a man abandoning his family.
the "milkman" is a common figure in stories depicting a woman's infidelity and adulterous affair.
this implies that the ability to provide milk would both decrease the likelihood of a man abandoning his wife and children, as it would eliminate the need for leaving to get milk AND would secure that man's marriage, as his wife would have no need to seek milk from an extraneous source.
therefore, all men should produce milk, through various means such as:
- being a cow
- being an almond
- being a woman
- being a coconut
- being in the omegaverse
- being an oat
(list is exemplary and not finite)
in this essay, i will redefine the nuclear family and explain the seductive and inflammatory nature of the 1993 "Got Milk?" commercials.
c o s m o s
Redraw of the illustration I did way back in 2019. Time flies.