Ocean acidification is like global warming’s sad, ignored twin. It results, like climate change, from human emissions of greenhouse gases, much of which, we know, are absorbed into the sea, lowering the water’s pH level. And while we don’t talk about it as much, the oceans have already become 30 percent more acidic over the past 200 years, with disastrous consequences for coral reefs, creatures with shells and vulnerable fisheries.
Rapid carbon emissions 252 million years ago wiped out the majority of the planet’s species. So it’s kind of a big deal.











