life in Japan and elsewhere

Sharing what I found, saw, experienced, and ate in Japan and elsewhere. 

[kim3clab]

Once a year in January.

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To the beach.

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Happy New Year!

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Once a month.

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Sunny day, so walking to the nearest beach. Relaxing.

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Fukuoka style udon. I just love udon. My favorite dish for a cold day!!

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Winter time, I can't miss "isiyakiimo". When I see "ishiyakiimo" truck on the street, I buy it and eat it right away! It makes me warm and happy!

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Udon and Katsudon are great combo for a cold night!

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Cool bow tie made from Japanese Hakataori Obi. Love this color and the pattern.