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Le Gourmet TV is what it sounds like… except we're not actually so pretentious as to think we're actually 'Gourmet'. We cook at home and want to share what we've learned.

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Picadillo Mexican Style

Watch the recipe video

Picadillo Mexican Style Comfort Food Recipehttps://youtu.be/f8BNKYe4R7MThis recipe is for a more Mexican style Picadillo, that we've had while travelling there. The flavours and ingredients for this dish vary depending on where and which country you are in; we've had it in Cuba, Mexico, Costa Rica, and a couple other countries... as well as versions made by our Grandparents who were rural Canadian to the core.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5defee84e1e73d1ead17f402/1576005348451/*Picadillo+B+copy.jpg?format=500w2018-09-24

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Mexican Picadillo Recipe

Yield: 8

Author: Glen & Friends Cooking

This recipe is for a more Mexican style Picadillo, that we've had while travelling there. The flavours and ingredients for this dish vary depending on where and which country you are in; we've had it in Cuba, Mexico, Costa Rica, and a couple other countries... as well as versions made by our Grandparents who were rural Canadian to the core.

ingredients:

For the sauce

2-3 smallish tomatoes

1-2 jalapeno peppers

1 small yellow onion

125 mL (1/2 cup) beer

2 cloves garlic

2 mL (½ tsp) cumin

2 mL (½ tsp) oregano

2 mL (½ tsp) salt

For the meat

500g (1 pound) ground beef

salt, to taste

1 large white potato, diced

2 large carrot, diced

250 mL (1 cup) frozen peas

instructions:

How to cook Mexican Picadillo Recipe

Put all sauce ingredients in a blender and puree. Heat a fry pan over medium-high heat.

Brown the ground beef.

Mix the peas, potatoes, and carrots into the ground beef, and cook for 5 minutes. Add the pureed sauce to the skillet, stir thoroughly and cover with a lid.

Simmer on medium-low for 15 minutes. Remove the lid and continue cooking for another 10 minutes, to thicken the sauce.

If the picadillo starts to get dry, add a 1/4 cup of beer and continue cooking.

Calories

284.99

Fat (grams)

13.05

Sat. Fat (grams)

4.79

Carbs (grams)

16.46

Fiber (grams)

3.05

Net carbs

13.41

Sugar (grams)

4.00

Protein (grams)

23.70

Sodium (milligrams)

347.30

Cholesterol (grams)

68.97

*Estimated

https://legourmet.tv/recipe/how-to-make-picadillo-mexican-style

Glen & Friends Cooking

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Mexican

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Not New Orleans Red Beans and Rice

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Not New Orleans Red Beans and Ricehttps://youtu.be/ZkcdSaeGqngNot New Orleans Red Beans and Rice This Red Beans and Rice recipe doesn't really hail from any culture or country... It's the sort of recipe that's evolved over time, and continues to evolve each time we make it. It's a great rice side dish for things like picadillo, chicken, or even steak and shrimp.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5deab9f58fd16f50480856f1/1575664120525/*Red+Beans+and+Rice+A+Flip+copy.jpg?format=2500w

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Not New Orleans Red Beans and Rice

Yield: 8

Author: Glen & Friends Cooking

Not New Orleans Red Beans and Rice This Red Beans and Rice recipe doesn't really hail from any culture or country... It's the sort of recipe that's evolved over time, and continues to evolve each time we make it. It's a great rice side dish for things like picadillo, chicken, or even steak and shrimp.

ingredients:

3 bacon slices, chopped

1 small onion, sliced

½ bell pepper, sliced

2 garlic cloves, minced

375 mL (1½) cups long-grain white rice

15 mL (1 Tbsp) tomato paste

10 mL (2 tsp) smoked paprika

10 mL (2 tsp) ground cumin

5 mL (1 tsp) salt

500 mL (2 cups) chicken stock

1-2 bay leaves

1 398 mL (15 ounce) can kidney beans, rinsed, drained

instructions:

How to cook Not New Orleans Red Beans and Rice

Sauté chopped bacon in heavy saucepan over medium-high heat until bacon is browned and fat has rendered out.

Add onion, bell pepper, and garlic; sauté until onion has softened and turns golden.

Add rice and stir until coated.

Stir in tomato paste, paprika, and cumin.

Add salt, stock, bay leaves, and beans and bring to simmer.

Reduce heat to medium-low; cover and cook until liquid is absorbed, and rice is cooked about 15 minutes. Remove from heat; and leave covered covered for 10 minutes.

Fluff with fork, and remove bay leaves before serving.

Calories

140.33

Fat (grams)

2.98

Sat. Fat (grams)

0.84

Carbs (grams)

21.34

Fiber (grams)

2.67

Net carbs

18.67

Sugar (grams)

3.26

Protein (grams)

7.27

Sodium (milligrams)

518.30

Cholesterol (grams)

6.17

*Estimated

https://legourmet.tv/recipe/how-to-make-not-new-orleans-red-beans-and-rice

Glen & Friends Cooking

Le Gourmet TV Recipes,Red Beans and Rice || Le Gourmet TV Recipes,red beans and rice,red beans and rice recipe,mexican red beans and rice,paprika red beans and rice,bacon red beans and rice,side dish recipes,side dishes for chicken,rice side dishes,rice sides,rice side dish recipes,tomato rice recipe,mexican rice recipe,mexican rice and beans recipe,mexican rice with tomato sauce,'Not New Orleans' Red Beans and Rice,glen and friends cooking,glen cooking

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The Dude Mezcal Cocktail

Watch the video

Welcome Friends! Welcome back to Cocktails After Dark where we're exploring cocktail recipes. Today we're

trying to find mezcal cocktails that I like. I'm just sort of starting with mezcal cocktails; I stayed away from mezcal for a long time because I don't like smoky Islay Scotch so I figured I wouldn't like mezcal and so far I've

been proven wrong. So today we're going to do a recipe that's pretty much straight from the Casamigos website and we're gonna give it a try it's called The Dude Cocktail. Yes - it's just a riff on a white Russian, swapping mezcal for the vodka. A mezcal white Russian.

The Dude Mezcal Cocktailhttps://youtu.be/ItfRMSUm2PMThe Dude Mezcal Cocktail Welcome Friends! Welcome back to Cocktails After Dark where we're exploring cocktail recipes. Today we're trying to find mezcal cocktails that I like. I'm just sort of starting with mezcal cocktails; I stayed away from mezcal for a long time because I don't like smoky Islay Scotch so I figured I wouldn't like mezcal and so far I've been proven wrong. So today we're going to do a recipe that's pretty much straight from the Casamigos website and we're gonna give it a try it's called The Dude Cocktail. Yes - it's just a riff on a white Russian, swapping mezcal for the vodka. A mezcal white Russian. Ingredients: 1.5 oz mezcal 1 oz coffee liqueur (Our DIY: https://youtu.be/Q84OPboco8o ) 1 oz cream Method: Combine all ingredients into ice filled rocks glass. Stir.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5deab333d84f5f42d6fe58c7/1575662433279/*The+Dude+Mezcal+CocktailB+copy.jpg?format=500w2019-12-03

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The Dude Mezcal Cocktail

Yield: 1

Author: Glen & Friends Cooking

Welcome Friends! Welcome back to Cocktails After Dark where we're exploring cocktail recipes. Today we're trying to find mezcal cocktails that I like. I'm just sort of starting with mezcal cocktails; I stayed away from mezcal for a long time because I don't like smoky Islay Scotch so I figured I wouldn't like mezcal and so far I've been proven wrong. So today we're going to do a recipe that's pretty much straight from the Casamigos website and we're gonna give it a try it's called The Dude Cocktail. Yes - it's just a riff on a white Russian, swapping mezcal for the vodka. A mezcal white Russian.

ingredients:

1.5 oz mezcal

1 oz coffee liqueur (Our DIY: https://youtu.be/Q84OPboco8o )

1 oz cream

instructions:

How to cook The Dude Mezcal Cocktail

Combine all ingredients into ice filled rocks glass.

Stir.

Calories

304.63

Fat (grams)

10.85

Sat. Fat (grams)

6.90

Carbs (grams)

12.00

Fiber (grams)

0.00

Net carbs

12.00

Sugar (grams)

12.05

Protein (grams)

0.88

Sodium (milligrams)

11.25

Cholesterol (grams)

33.67

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-the-dude-mezcal-cocktail

Glen & Friends Cooking

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The Last Word 1 Cocktail 2 Gins

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The Last Word 1 Cocktail 2 Ginshttps://youtu.be/VLMixIjFg10Welcome Friends! Welcome back to Cocktails After Dark where we are exploring different cocktail recipes. Today we're making a gin cocktail called The Last Word; the gin, chartreuse and maraschino work together for an incredible cocktail. Ingredients: ½ oz dry gin ½ oz green Chartreuse ½ oz Luxardo maraschino liqueur ½ oz fresh lime juice Twist of lime for garnish Method: Vigorously shake all ingredients together with ice. Strain into a martini glass or a coupe and garnish with lime twist.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5deaa1433c351f720bc2cb27/1575657834070/The+Last+Word+1+Cocktail+2+GinsBwords+copy.jpg?format=2500w2019-11-25

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The Last Word 1 Cocktail 2 Gins

Yield: 1

Author: Glen & Friends Cooking

Welcome Friends! Welcome back to Cocktails After Dark where we are exploring different cocktail recipes. Today we're making a gin cocktail called The Last Word; the gin, chartreuse and maraschino work together for an incredible cocktail.

ingredients:

½ oz dry gin

½ oz green Chartreuse

½ oz Luxardo maraschino liqueur

½ oz fresh lime juice

Twist of lime for garnish

instructions:

How to cook The Last Word 1 Cocktail 2 Gins

Vigorously shake all ingredients together with ice.

Strain into a martini glass or a coupe and garnish with lime twist.

Calories

251.32

Fat (grams)

0.17

Sat. Fat (grams)

0.02

Carbs (grams)

24.81

Fiber (grams)

2.39

Net carbs

22.42

Sugar (grams)

17.37

Protein (grams)

0.56

Sodium (milligrams)

3.00

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-the-last-word-1-cocktail-2-gins

Glen & Friends Cooking

Glen & Friends Cooking,Le Gourmet TV Recipes,The Last Word 1 Cocktail 2 Gins,last word cocktail,gin cocktails. cocktails with chartreuse,cocktails with maraschino liqueur,taste testing gin,1950's cocktail recipes,the last word cocktail,green chartreuse cocktail,last word cocktail recipe,classic cocktail,chartreuse cocktail recipe,cocktail recipe,modern classic,master the classics,the last word,gin cocktail,classic cocktails,last word recipe

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Smoky Maple Tequila & Mezcal Cocktail

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Smoky Maple Tequila & Mezcal Cocktailhttps://youtu.be/Z5-O-3WxsCgSmoky Maple Tequila & Mezcal Cocktail. Welcome Friends! Welcome back to Cocktails After Dark where we are exploring our way through cocktail recipes. Today we're making a mezcal cocktail, and I'm pretty late to the mezcal party; but I'm going to explore a bunch of mezcal cocktail recipes. Including this Smokey Maple Mezcal Cocktail.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5dea96fafb542c1dd87a5e39/1575655204346/Smoky+Maple+Tequila+%26+Mezcal+CocktailAwords+copy.jpg?format=2500w2019-11-18

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Smoky Maple Tequila & Mezcal Cocktail

Yield: 1

Author: Glen & Friends Cooking

Smoky Maple Tequila & Mezcal Cocktail. Welcome Friends! Welcome back to Cocktails After Dark where we are exploring our way through cocktail recipes. Today we're making a mezcal cocktail, and I'm pretty late to the mezcal party; but I'm going to explore a bunch of mezcal cocktail recipes. Including this Smokey Maple Mezcal Cocktail.

ingredients:

1.5 oz reposado tequila

.75 oz Patron Citrónge Lime

.25 oz mezcal

1 oz maple syrup

1 oz lime juice

1 mL 1:1 salt solution

instructions:

How to cook Smoky Maple Tequila & Mezcal Cocktail

Combine ingredients in a shaker tin and shake with ice to chill.

Strain into a coupe glass

Calories

262.05

Fat (grams)

0.17

Sat. Fat (grams)

0.01

Carbs (grams)

28.66

Fiber (grams)

2.00

Net carbs

26.66

Sugar (grams)

18.79

Protein (grams)

0.61

Sodium (milligrams)

435.13

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-smoky-maple-tequila-mezcal-cocktail

Glen & Friends Cooking

Glen & Friends Cooking,cooking,food,recipe,Smoky Maple Tequila & Mezcal Cocktail,tequila and mezcal cocktails,tequila cocktail recipe,mezcal cocktail recipe,cocktails with maple syrup,Patron Citrónge Lime,cazadores mezcal cocktail,casamigos mezcal cocktail,mezcal cocktail,tequila cocktail,cocktail recipe,mezcal cocktails,mezcal recipe,tequila cocktails,awesome cocktails,mezcal old fashioned,cocktail recipes with tequila,tequila cocktails recipes

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Mazatlán Tequila Cocktail Taste Off

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Mazatlán Tequila Cocktail Taste Offhttps://youtu.be/7yPQcnMzLu0Welcome Friends! Welcome back to Cocktails After Dark, where we are exploring different cocktails and today's episode is all about this Patron Citronge. Now a friend gave this to us and I didn't really know what to do with it so today we're going to make a cocktail called the Tequila Mazatlan Cocktail. Ingredients: 1½ oz reposado tequila ½ oz Patrón Citrónge Lime ½ oz dry vermouth ½ oz sweet vermouth 1-2 dash Angostura bitters Method: Combine liquid ingredients in a mixing glass and stir with ice to chill. Strain into a chilled cocktail coupe. Garnish with a cherry.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5dea826653ac1c48c13553a6/1575649926102/Mazatla%CC%81n+Tequila+Cocktail+Taste+OffAwords+copy.jpg?format=500w

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Mazatlán Tequila Cocktail

Yield: 1

Author: Glen & Friends Cooking

Welcome Friends! Welcome back to Cocktails After Dark, where we are exploring different cocktails and today's episode is all about this Patron Citronge. Now a friend gave this to us and I didn't really know what to do with it so today we're going to make a cocktail called the Tequila Mazatlan Cocktail.

ingredients:

1½ oz reposado tequila

½ oz Patrón Citrónge Lime

½ oz dry vermouth

½ oz sweet vermouth

1-2 dash Angostura bitters

instructions:

How to cook Mazatlán Tequila Cocktail

Combine liquid ingredients in a mixing glass and stir with ice to chill.

Strain into a chilled cocktail coupe.

Garnish with a cherry.

Calories

197.01

Fat (grams)

0.13

Sat. Fat (grams)

0.01

Carbs (grams)

10.87

Fiber (grams)

1.88

Net carbs

8.99

Sugar (grams)

2.50

Protein (grams)

0.53

Sodium (milligrams)

4.57

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-mazatln-tequila-cocktail-taste-off

Glen & Friends Cooking

Glen & Friends Cooking,Le Gourmet TV Recipes,glen cooking,cooking with glen,Mazatlán Tequila Cocktail Taste Off,tequila cocktails,complex tequila cocktails,vermouth tequila cocktails,casamigos tequila cocktails,cazadores tequila cocktails,tequila cocktail,tequila recipe,mexican cocktails,cocktail recipes with tequila,patron citronge lime,patron citronge review,tequila drinks,tequila drinks mexico,tequila cocktails recipes,tequila cocktails easy

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Tag @LeGourmetTV on instagram and hashtag it #GlenAndFriends

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1 COCKTAIL 3 TEQUILAS Which Is BEST?

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1 Cocktail 3 Tequilas Which Is Best? Tequila Limoncello Cocktailhttps://youtu.be/wkdEeMKE6nk1 Cocktail 3 Tequilas Which Tequila Is Best in this Tequila Limoncello Cocktail??? Welcome Friends! Welcome back to "After Dark" where we are exploring cocktails. Today I want to do a tequila cocktail, and one of the difficulties I have with tequila is: I like looking through really old cookbooks - if you haven't noticed - and when I look through old books about cocktails, tequila never shows up, mezcal never shows up. These two distinct alcohols from Mexico don't start showing up in cocktail books until the 1970s. Ingredients: 1.5 oz tequila 1 oz limoncello .75 oz fresh lemon juice .5 oz simple syrup   Method Combine all ingredients into a shaker, add ice.  Shake vigorously and double strain into a coupe glass. Garnish with lemon wheel.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5dea7cac53ac1c48c1347433/1575648453967/1Tequila+Limoncello+Cocktail+3-WaysN+copy.jpg?format=2500w2019-11-04

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1 Cocktail 3 Tequilas Which Is Best? Tequila Limoncello Cocktail

Yield: 1

Author: Glen & Friends Cooking

Which Tequila Is Best in this Tequila Limoncello Cocktail??? Welcome Friends! Welcome back to "After Dark" where we are exploring cocktails. Today I want to do a tequila cocktail, and one of the difficulties I have with tequila is: I like looking through really old cookbooks - if you haven't noticed - and when I look through old books about cocktails, tequila never shows up, mezcal never shows up. These two distinct alcohols from Mexico don't start showing up in cocktail books until the 1970s.

ingredients:

1.5 oz tequila

1 oz limoncello

.75 oz fresh lemon juice

.5 oz simple syrup

instructions:

How to cook 1 Cocktail 3 Tequilas Which Is Best? Tequila Limoncello Cocktail

Combine all ingredients into a shaker, add ice.

Shake vigorously and double strain into a coupe glass.

Garnish with lemon wheel.

Calories

229.15

Fat (grams)

0.05

Sat. Fat (grams)

0.01

Carbs (grams)

21.78

Fiber (grams)

0.12

Net carbs

21.66

Sugar (grams)

20.69

Protein (grams)

0.09

Sodium (milligrams)

1.17

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/1-cocktail-3-tequilas-which-is-best

Glen & Friends Cooking

Glen & Friends Cooking,recipe,glen cooking,cooking with glen,Tequila Limoncello Cocktail,Tequila Lemoncello Cocktail,limoncello cocktail ideas,tequila cocktails,tequila cocktail ideas,casamigos cocktails,milagro tequila cocktail,cazadores tequila cocktail,reposed tequila cocktails,lemoncello cocktail ideas,cocktails after dark,cocktail recipe,mixed drinks with tequila,tequila cocktails simple,tequila cocktails steve the bartender,mixed drink recipes

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1915 Vs. 1929 El Presidente RUM Cocktail

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1915 Vs. 1929 El Presidente RUM Cocktailhttps://youtu.be/X2rMs4zau_UWelcome Friends! Welcome back to Cocktails After Dark. Today we're going to do a rum cocktail called El Presidente, and we're going to do it two ways, the first way we're going to do it is as it was published in 1915 in a cocktail manual in Havana. El Presidente rumcocktail number two is from 1929 also from a cocktail book published in Havana Cuba.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5de2d02a36172f0b2fb68948/1575145541253/black1915+El+Presidente++Vs.+1929+El+Presidente+CocktailA+copy.jpg?format=2500w2019-10-19

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1915 Vs. 1929 El Presidente RUM Cocktail

Yield: 2

Author: Glen & Friends Cooking

Welcome Friends! Welcome back to Cocktails After Dark. Today we're going to do a rum cocktail called El Presidente, and we're going to do it two ways, the first way we're going to do it is as it was published in 1915 in a cocktail manual in Havana. El Presidente rumcocktail number two is from 1929 also from a cocktail book published in Havana Cuba.

ingredients:

1915 El Presidente

2-3 drops orange liqueur

2-3 drops Angostura bitters

1 bar spoon grenadine

1 orange twist

2 ounces Dolin Blanc

1 ounce light Cuban rum

Garnish with a cherry.

1929 El Presidente Cocktail

1.5 ounces light Cuban rum

½ ounce Dolin Blanc

1-2 dashes grenadine

Garnish with an orange twist and a cherry.

instructions:

How to cook 1915 Vs. 1929 El Presidente RUM Cocktail

Stir with ice, strain into cocktail glass.

Calories

552.49

Fat (grams)

4.43

Sat. Fat (grams)

1.54

Carbs (grams)

51.20

Fiber (grams)

3.50

Net carbs

47.70

Sugar (grams)

38.63

Protein (grams)

5.20

Sodium (milligrams)

130.56

Cholesterol (grams)

14.52

*Estimated

https://legourmet.tv/cocktails/how-to-make-an-el-presidente-rum-cocktail

Glen & Friends Cooking

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cocktail, mixed drinks

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1903 Pisco Sour Cocktail Recipe

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1903 Pisco Sour Cocktail Recipehttps://youtu.be/6PxF16rSdSYWhat is a Pisco sour? First off Pisco is a South American Grape Brandy from either Peru or Chile. The Pisco’s produced in these two countries carry the same name, but they are made from different grapes and use a slightly different process. Both Chile and Peru consider the Pisco Sour as their national drink, and its preparation will vary between the two countries. The version of the Pisco Sour Cocktail that we are making today comes from a 1903 Peruvian cookbook.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5de2cb0936172f0b2fb5e266/1575144276789/black1903+Pisco+Sour+Cocktail+RecipeB+copy.jpg?format=2500w2019-10-20

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1903 Pisco Sour Cocktail Recipe

Yield: 1

Author: Glen & Friends Cooking

What is a Pisco sour? First off Pisco is a South American Grape Brandy from either Peru or Chile. The Pisco’s produced in these two countries carry the same name, but they are made from different grapes and use a slightly different process. Both Chile and Peru consider the Pisco Sour as their national drink, and its preparation will vary between the two countries. The version of the Pisco Sour Cocktail that we are making today comes from a 1903 Peruvian cookbook.

ingredients:

½ ounce lime juice

2 bar spoons superfine sugar

2 ounces Pisco

1 small egg white

Chuncho Peruvian bitters

instructions:

How to cook 1903 Pisco Sour Cocktail Recipe

Shake everything but the egg with ice.

Double strain back into the tin, and discard the ice.

Add the egg white to the tin, and dry shake.

Pour into a chilled cocktail glass.

Garnish with 3 dashes crunchy bitters.

Calories

239.94

Fat (grams)

0.05

Sat. Fat (grams)

0.00

Carbs (grams)

7.76

Fiber (grams)

0.06

Net carbs

7.70

Sugar (grams)

6.71

Protein (grams)

2.79

Sodium (milligrams)

42.69

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-pisco-sour-cocktail

Glen & Friends Cooking

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[legourmettv]

1929 Bees’ Knees Gin COCKTAIL recipe OG Version?

Watch the video

1929 Bees’ Knees COCKTAIL recipe OG Version?https://youtu.be/Ktwcn0BCHmYLike all cocktails; there is mystery and conjecture over the origin of the Bees' Knees Cocktail. This is if not the first, one of the first times this cocktail appeared in print. Did it originate in Paris, or was it brought there by Americans escaping prohibition?https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5de2c374b93cc92d399f8599/1575142304520/blackOriginal+Bees%27+Knees+Gin+Cocktail+copy.jpg?format=2500w2019-10-11

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1929 Bees’ Knees COCKTAIL recipe OG Version?

Yield: 1

Author: Glen & Friends Cooking

Like all cocktails; there is mystery and conjecture over the origin of the Bees' Knees Cocktail. This is if not the first, one of the first times this cocktail appeared in print. Did it originate in Paris, or was it brought there by Americans escaping prohibition?

ingredients:

1/6 Freshly squozen lemon juice

1/6 honey

⅔ dry gin

instructions:

How to cook 1929 Bees’ Knees COCKTAIL recipe OG Version?

In a shaker tin, dissolve honey into lemon.

Add gin, and ice.

Shake to chill and dilute.

Strain into a cocktail glass.

Calories

75.99

Fat (grams)

0.00

Sat. Fat (grams)

0.00

Carbs (grams)

2.99

Fiber (grams)

0.02

Net carbs

2.97

Sugar (grams)

2.94

Protein (grams)

0.01

Sodium (milligrams)

0.62

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-bees-knees-gin-cocktail

Glen & Friends Cooking

Glen & Friends Cooking,bees knees cocktail,bees knees recipe,gin cocktail,Original 1929 Bees' Knees Gin Cocktail,After Dark,how to make a bees' knees cocktail,gin cocktail recipe,cocktails with honey,bees' knees cocktail history,first bees' knees cocktail recipe,original bees' knees cocktail,mixed drinks recipe,paris bees knees cocktail,prohibition era cocktail recipe,gin cocktails how to drink,bees knees cocktail history,how to make a bees knees cocktail

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[legourmettv]

1862 Whiskey Cocktail Vs. 1876 Improved Whiskey Cocktail

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1862 Vs. 1876 WHISKEY Cocktail Recipehttps://youtu.be/gBJrsBEM-bM1862 Whiskey Cocktail Vs. 1876 Improved Whiskey Cocktail. Today we are looking a two whiskey cocktails by Jerry Thomas from his 1862 & 1876 cocktail / bartender guides. It is believed that these two whiskey cocktail recipes morphed over time into the Old Fashioned (whiskey) Cocktail, and the Manhattan... some even think that the Sazerac Cocktail was inspired by or evolved from these as well. But everything is debate-able and why bother, just have a cocktail and relax.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5de2bf4bb93cc92d399eee6f/1575141309135/black1862+Whisky+Cocktail+Vs.+1876+Improved+Whisky+CocktailA+copy.jpg?format=2500w2019-10-20

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1862 Whiskey Cocktail Vs. 1876 Improved Whiskey Cocktail

Yield: 1

Author: Glen & Friends Cooking

1862 Whiskey Cocktail Vs. 1876 Improved Whiskey Cocktail. Today we are looking a two whiskey cocktails by Jerry Thomas from his 1862 & 1876 cocktail / bartender guides. It is believed that these two whiskey cocktail recipes morphed over time into the Old Fashioned (whiskey) Cocktail, and the Manhattan... some even think that the Sazerac Cocktail was inspired by or evolved from these as well. But everything is debate-able and why bother, just have a cocktail and relax.

ingredients:

1862 Whisk(e)y Cocktail

1 bar spoon gum syrup

2 dashes bitters (Boker’s is spec)

2 ounces Whiskey

1 piece lemon peel

1876 Improved Whiskey Cocktail

2 dashes Boker’s (or Angostura) bitters

3 dashes gum syrup

2 dashes maraschino

1 dash absinthe

1 piece lemon peel

2 ounces whiskey

instructions:

How to cook 1862 Whiskey Cocktail Vs. 1876 Improved Whiskey Cocktail

Shake with shaved ice and strain into a glass

Calories

725.73

Fat (grams)

0.20

Sat. Fat (grams)

0.02

Carbs (grams)

121.47

Fiber (grams)

0.76

Net carbs

120.71

Sugar (grams)

73.46

Protein (grams)

0.09

Sodium (milligrams)

102.84

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/1862-whiskey-cocktail-vs-1876-improved-whiskey-cocktaill

Glen & Friends Cooking

Glen & Friends Cooking,1862 Whisky Cocktail Vs. 1876 Improved Whisky Cocktail,how to make cocktails,how to make an old fashioed cocktail,whisky cocktails rye cocktails,jerry thomas cocktail recipe,historical cocktail recipe,original whiskey cocktail recipe,how to make a whiskey cocktail,cocktail recipes,canadian club cocktail,rye whiskey,improved whiskey cocktail,bourbon whiskey,best whisky cocktails,cocktail recipes with whiskey,easy bourbon cocktails

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[legourmettv]

Chicken And SPICY Rice ONE POT Dinner

Watch the recipe video

Chicken And Spicy Rice One Pot Dinnerhttps://youtu.be/_5vad_uwWdAChicken And Spicy Rice One Pot Dinner. Welcome Friends! Welcome back to the channel today we're going to make another one pan chicken and rice Recipe. This time it's chicken rice black beans a little bit of tomato and some hot pepper cinnamon and cumin so there's a there's a lot of spices going on in in this mix.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5de12fe80c91bc6c3bc63d5a/1575039030930/Chicken+And+Spicy+Rice+One+Pot+Dinnerwords+copy.jpg?format=2500w2019-11-29

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Chicken And Spicy Rice One Pot Dinner

Yield: 4-6

Author: Glen & Friends Cooking

Chicken And Spicy Rice One Pot Dinner. Welcome Friends! Welcome back to the channel today we're going to make another one pan chicken and rice Recipe. This time it's chicken rice black beans a little bit of tomato and some hot pepper cinnamon and cumin so there's a there's a lot of spices going on in in this mix.

ingredients:

30 mL (2 Tbsp) oil

8 skin on chicken thighs

Salt & pepper to taste

1 large onion, diced

2 bell peppers, diced

3-4 garlic cloves, crushed

5 mL (1 tsp) ground cumin

1 cinnamon stick

2-3 hot peppers, sliced

540 mL can black beans, rinsed

398 mL can tomatoes

500 mL (2 cups) chicken stock

250 mL (1 cup) uncooked rice (basmati)

instructions:

How to cook Chicken And Spicy Rice One Pot Dinner

Preheat oven to 190ºC (375ºF).

Heat a heavy (oven safe) cast iron pan with the oil.

Season the chicken thighs with salt and pepper, then brown in the pan.

Remove chicken, and then fry off the onion, bell peppers, hot peppers, and garlic to soften.

Add in the spices, hot peppers, beans, and tomatoes.

Stir to combine, then add the chicken stock.

Bring to a boil and then evenly sprinkle on the rice.

Add the chicken pieces back on top, and season with salt and pepper.

Bake in the oven for 50-55 minutes until the chicken and the rice is cooked through.

Check during baking to see if the rice needs a little extra liquid; add more chicken stock or water if needed.

Calories

1042.68

Fat (grams)

45.89

Sat. Fat (grams)

11.91

Carbs (grams)

83.57

Fiber (grams)

13.16

Net carbs

70.41

Sugar (grams)

9.38

Protein (grams)

78.49

Sodium (milligrams)

1356.05

Cholesterol (grams)

336.61

*Estimated

https://legourmet.tv/recipe/how-to-make-chicken-and-spicy-rice-one-pot-dinner

Glen & Friends Cooking

Glen & Friends Cooking,Chicken And Spicy Rice One Pot Dinner,cooking with glen,chicken dinner ideas,one pot chicken recipe,chicken and rice recipe,chicken and beans recipe,one skillet chicken recipe,chicken thighs recipe,how to make chicken and rice,one pot dinner,one pot meals,chicken and rice,one pot chicken and rice,one pot chicken,one pot recipes,one pot meal,easy chicken,chicken recipe,chicken and rice casserole,chicken and rice recipes

chicken, one pot

Did you make this recipe?

Tag @LeGourmetTV on instagram and hashtag it #GlenAndFriends

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[legourmettv]

Joy Division OR Age Of Consent Gin Cocktail

Watch the video

Joy Division OR Age Of Consent Gin Cocktailhttps://youtu.be/tUMZ1x0upu8The Joy Division Gin Cocktail is attributed to Phil Ward at Death & Co. in New York. But this flavour profile harkens back to the birth of the Martini Cocktail in the late 1890's. It has orange undertones with a little bit of an absinthe kick. I first had this in Toronto and it was listed as the Age Of Consent Cocktail... an obvious nod to the whole New Order & Joy Division band connection.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5ddee18351c72e2c5ee46f1b/1574887891064/blackJoy+Division+-+Age+Of+Consent+Gin+CocktailC+copy.jpg?format=2500w2018-09-30

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Joy Division OR Age Of Consent Gin Cocktail

Yield: 1

Author: Glen & Friends Cooking

The Joy Division Gin Cocktail is attributed to Phil Ward at Death & Co. in New York. But this flavour profile harkens back to the birth of the Martini Cocktail in the late 1890's. It has orange undertones with a little bit of an absinthe kick. I first had this in Toronto and it was listed as the Age Of Consent Cocktail... an obvious nod to the whole New Order & Joy Division band connection.

ingredients:

60 mL (2 ounces) dry gin

30 mL (1 ounce) dry vermouth

15 mL (½ ounce) triple sec

3 dashs absinthe

Orange twist

instructions:

How to cook Joy Division OR Age Of Consent Gin Cocktail

Place all ingredients in a mixing glass with ice and stir.

Strain into a chilled cocktail / martini or Nick & Nora.

Orange or lemon twist over top as garnish.

Calories

255.83

Fat (grams)

0.21

Sat. Fat (grams)

0.02

Carbs (grams)

24.73

Fiber (grams)

3.08

Net carbs

21.65

Sugar (grams)

15.91

Protein (grams)

1.33

Sodium (milligrams)

4.67

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-joy-division-gin-cocktail

Glen & Friends Cooking

Glen & Friends Cooking,cocktails after dark,Stirred cocktails recipe,gin cocktails recipe,absinthe cocktails recipe,vermouth cocktails recipe,martini cocktail recipe,Death and Co cocktail recipe,How to make a joy division cocktail,how to make an age of consent cocktail,how to make a new order cocktail,story of the original martini,martini history,dry gin cocktails recipes,best gin cocktails recipes,gin cocktails bonneville,gin cocktails vol 1

cocktails, mixed drinks

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How To Make A Manhattan Cocktail 3 Ways

Watch the video

How To Make A Manhattan Cocktail 3 Wayshttps://youtu.be/akJR2zD2ONkWelcome Friends! Welcome back to 'After Dark' where we are exploring cocktail recipes and today we're going to do the Manhattan Cocktail three different ways. I'm not gonna go too much into the history of the Manhattan or the origin story because it's all disputed and pretty much every origin story has been proven wrong. So we won't go into that today and I don't want to go too much into the history of the evolution of this cocktail either because between 1884 and 1950 I can find at least 16 or 17 completely different Manhattan cocktail recipes in cocktail books.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5ddedd165043fe7cebc4d04c/1574886755118/%21How+To+Make+A+Manhattan+Cocktail+3+Ways+copy.jpg?format=2500w2019-09-24

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How To Make A Manhattan Cocktail 3 Ways

Yield: 1

Author: Glen & Friends Cooking

Welcome Friends! Welcome back to 'After Dark' where we are exploring cocktail recipes and today we're going to do the Manhattan Cocktail three different ways. I'm not gonna go too much into the history of the Manhattan or the origin story because it's all disputed and pretty much every origin story has been proven wrong. So we won't go into that today and I don't want to go too much into the history of the evolution of this cocktail either because between 1884 and 1950 I can find at least 16 or 17 completely different Manhattan cocktail recipes in cocktail books.

ingredients:

Manhattan / Manhattan Sweet:

60 mL (2 oz.) rye whisky, whiskey, bourbon

30 mL (1 oz.) rosso sweet vermouth

2 dash Angostura bitters

Maraschino cherry

Manhattan Perfect:

60 mL (2 oz.) rye whisky, whiskey, bourbon

15 mL (½ oz.) rosso sweet vermouth

15 mL (½ oz.) dry vermouth

2 dash Angostura bitters

lemon twist

Manhattan Dry:

60 mL (2 oz.) rye whisky, whiskey, bourbon

30 mL (1 oz.) dry vermouth

2 dash Angostura bitters

lemon twist

instructions:

How to cook How To Make A Manhattan Cocktail 3 Ways

Stir with Ice and then strain into a cocktail / martini glass

Calories

1272.04

Fat (grams)

2.96

Sat. Fat (grams)

0.52

Carbs (grams)

65.24

Fiber (grams)

9.17

Net carbs

56.07

Sugar (grams)

13.24

Protein (grams)

8.33

Sodium (milligrams)

462.54

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-make-a-manhattan-cocktail-3-ways

Glen & Friends Cooking

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How To Mix A Classic Caesar Cocktail

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How To Mix A Classic Caesar Cocktailhttps://youtu.be/Y5DNY3DiAiAHow To Mix A Classic Bloody Caesar Cocktail with Vodka and Clamato... Better than a Bloody Mary Cocktail? Welcome Friends. Welcome to the first of our 2019 cocktail series, and I thought I'd start this off with the quintessential Canadian cocktail. Some people would call this the National Cocktail of Canada. The Bloody Caesar or just the Caesar, depending on on who you are and what you want to call it. Yes - this cocktail is very close to a Bloody Mary, it's also very close to a Michelada.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5dded694a06c926920054d42/1574885054923/%21How+To+Mix+A+Bloody+Caesar+Cocktail+copy.jpg?format=2500w2019-09-23

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How To Mix A Classic Caesar Cocktail

Yield: 1

Author: Glen & Friends Cooking

How To Mix A Classic Bloody Caesar Cocktail with Vodka and Clamato... Better than a Bloody Mary Cocktail? Welcome Friends. Welcome to the first of our 2019 cocktail series, and I thought I'd start this off with the quintessential Canadian cocktail. Some people would call this the National Cocktail of Canada. The Bloody Caesar or just the Caesar, depending on on who you are and what you want to call it. Yes - this cocktail is very close to a Bloody Mary, it's also very close to a Michelada.

ingredients:

Celery salt or caesar rimmer

30 mL (1 oz) vodka

2 dashes hot sauce

4 dashes Worcestershire sauce

Pinch fresh cracked salt and pepper

120 mL (4 oz) Clamato juice

Celery stalk

instructions:

How to cook How To Mix A Classic Caesar Cocktail

Rim a highball glass with citrus and rimmer.

Fill the glass with ice.

Build the cocktail in the glass.

Stir well to mix.

Garnish with celery stalk, hot pickled bean, shrimp, clam, lobster tail, onion rings…

Calories

137.60

Fat (grams)

0.57

Sat. Fat (grams)

0.04

Carbs (grams)

15.97

Fiber (grams)

1.23

Net carbs

14.74

Sugar (grams)

5.26

Protein (grams)

1.26

Sodium (milligrams)

1838.83

Cholesterol (grams)

0.00

*Estimated

https://legourmet.tv/cocktails/how-to-mix-a-classic-caesar-cocktail

Glen & Friends Cooking

Glen & Friends Cooking,Le Gourmet TV Recipes,recipe,How To Mix A Bloody Caesar Cocktail,how to make vodka cocktails,vodka cocktail ideas,tomato juice cocktails,bloody mary cocktail recipe,bloody mary or bloody caesar cocktail,bloody caesar,how to make a caesar,how to make a caesar drink,caesar cocktail recipe,motts clamato,classic caesar,caesar recipe,vodka cocktails,cocktail recipes with vodka,cocktail recipes at home,vodka and clamato,bloody mary

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How To Make Grenadine Syrup For Cocktails

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How To Make Grenadine Syrup For Cocktailshttps://youtu.be/1qQj1TECSPIWelcome Friends! Welcome back to the kitchen and "Cocktails 101" where we're going through all of the background stuff that you need to get ready for your first, or next cocktail party. Today we're going to make real grenadine syrup, which is just pomegranate flavoured simple syrup. Grenadine serves a bunch of different purposes in cocktails; first the colour, that nice bright red colour that it brings, sweetness because essentially it's just a pomegranate flavoured simple syrup, and just that hint of pomegranate flavour.https://static1.squarespace.com/static/5a678c0718b27d534f591b05/5a69eb8be2c483e34e3dd0b7/5ddece35d36d6241f1248ee4/1574882903170/%21How+To+Make+Grenadine+Syrup+For+Cocktails+A+copy.jpg?format=2500w2018-09-23

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How To Make Grenadine Syrup For Cocktails

Yield: many

Author: Glen & Friends Cooking

Welcome Friends! Welcome back to the kitchen and "Cocktails 101" where we're going through all of the background stuff that you need to get ready for your first, or next cocktail party. Today we're going to make real grenadine syrup, which is just pomegranate flavoured simple syrup. Grenadine serves a bunch of different purposes in cocktails; first the colour, that nice bright red colour that it brings, sweetness because essentially it's just a pomegranate flavoured simple syrup, and just that hint of pomegranate flavour.

ingredients:

500 mL (2 cups) fresh pomegranate juice

500g (2 cups) Demerara sugar

60 mL (¼ cup) pomegranate molasses

5 mL (1 tsp) orange blossom water

15 mL (1 Tbsp) vodka

instructions:

How to cook How To Make Grenadine Syrup For Cocktails

Combine pomegranate juice, sugar, molasses in a small pot over medium heat.

Stir while heating to dissolve sugars completely.

When sugar is fully dissolved, remove from heat and allow to cool to room temp.

Stir in Orange blossom water, and vodka.

Store in a sealable container in the fridge.

NOTES:

Will keep for at least 8 weeks... but really in the fridge, almost forever.

Calories

100

*Estimated

https://legourmet.tv/cocktails/how-to-make-grenadine-syrup-for-cocktails

Glen & Friends Cooking

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