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@moocluckmoo5-blog
They don't tell 'ya not to put all your eggs in one basket for nothin'. For franchise opportunities, see the attached linkâhttp://www.moocluckmoo.com/#!wwwmoocluckmoofranchisingcom/c15lt
What does eating better mean to you?
Comfort food to aid you through this snowy week.
Better food, better ingredients, better process, all crafted by our carefully selected team of culinarians, sources and suppliers.
Don't believe us? Try it for yourself at one of our two locations!
â http://www.moocluckmoo.com/#!locations/c24vq
If you love burgers, Don't miss this offer!!!
(Moo cluck moo) has done it again... Special offer Starting Thursday - Try One and Get One Free
Our culinarians never settle, they're always looking for better food, better sources and better ingredients. And to start the New Year off right, they came up with the ultimate burger blend!Â
Imagine our American Kobe beef.... Wagyu.... blended with Wagyu hickory smoked short rib grilled in Wagyu culinary oil...OH MY!!!!
We dare you to find this anywhere! You won't, unless you visit us here at (moo cluck moo)
Introducing our top line burger:
Wagyu Moo half pound for 9.79
Wagyu Moo quarter pound for 5.79
Come in to try it this weekend â Thursday, Friday and Saturday, Sunday January 15-17 and try one and get one free!
Finally tried Moo Cluck Moooooo! đźđ„đ @moocluckmoo ! Great burger. Only $3! But I added bacon/cheese for $1. Garlic fries & shake combo was $4.50 which is a great deal because the Black Cherry Milk Shake was the winner for this lunch. It was so tasty! Only thing I didnât like was that the bun wasnât warm/hot & it was cold. So maybe next time I will tell them to warm it up. Also itâs basically a carry out only place but has some seating indoors and outdoors. No place to wash your hands or bathroom use. They should have a hand sanitizer & wet naps. People tell me I woukd make a great restaurant consultant! Haha. đ I love saying their name. Moooo. #dearbornheightsMI #moocluckmoo #classicamericanmeal (at Moo Cluck Moo)
Moo Cluck Moo manager, Dan Chavez, says the higher-than-average wages are a big part of his job satisfaction.
"It feels good just to be able to pay my bills and enjoy a little of life," Chavez says.
In the beginning, co-founder Brian Parker wasnât sure the higher wages would be sustainable. But now the restaurants are thriving. âWeâre ⊠going to show a profit in the last quarter,â Parker says. And he and his partner are planning to add new locations.
A Burger Joint Pays $15 An Hour. And, Yes, Itâs Making Money
Photo credit: Zachary Rosen for NPR
+Bloomberg TV 's Olivia Sterns talks Moo Cluck Moo on +Bloomberg Businessweek ! â http://www.businessweek.com/videos/2015-01-12/why-moo-cluck-moo-can-pay-its-workers-15-an-hour
TODAY ONLY - Buy One Moo Burger, get one FREE!* *Canton location ONLY. No substitutions.