Common Swift (Apus apus) >>by Fred
@xinniewhy!

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@obiterdicta
Common Swift (Apus apus) >>by Fred
@xinniewhy!
Iâm so excited because I found out today that this little guy exists
Heâs a Western Blind Snake and he looks like a very shiny earthworm
flower tower
404 Error
The phrase âthis made me think of youâ is my favorite thing someone can ever say to me
Donât hire this cleaning service
You canât tell me what to do
baby animals blog
@pastel-moiki
@lotsandlotsofbirds
Afghans takin vine to another level, lmao
part of this vine was taken on a drone
I wish I could trust people the way he trusts science.
To be fair, most of science is far more predictable and constant than people.
âThe good thing about science is that itâs true whether or not you believe in it.â
-Â Neil deGrasse Tyson
Art Nouveau brooch, 1900.
Do not trick people into trying vegan versions of food
Why?
Letâs say you make some vegan chocolate chip cookies. (I looked a recipe up for the sake of this post). These cookies are made with almond milk.
You have a friend that youâve known for a few months now, and you think it would be nice to surprise them.
So, you offer them one of the cookies. You donât tell them theyâre vegan. As far as your friend is aware, theyâre made with cow milk and chicken eggs.
Your friend takes one bite, and a few minutes later youâre using their epi-pen on them and calling 911.
See, what just happened is that your hypothetical friend here has a nut allergy that you didnât know about, and the almond milk in the cookies was enough to put them in the hospital.
You could have avoided this whole situation by informing your friend that theyâre vegan, thus prompting the question âItâs not made with almond milk, is it?â
This doesnât just apply to cookies. While Iâve never found one, if you happen to know of a vegan fake meat thatâs not made with soy and looks and smells exactly like the meat version, donât serve it to someone and not tell them until after they eat it.
âBut I, a vegan, would never do that!â
Great, then this post isnât about you. This post is about the people who post shit like âwhen you give your friend vegan food without telling them and they like it *insert gif here*â, and itâs also about the thousands of people who reblog it.
- Avery
And some people have dusgestive issues or health issues that conflict with some vegan ingredients too
Soy and wheat are used in a lot of meat replacements, and are also 2 of the top 8 food allergens.
And, as mentioned before, peanuts and tree nuts are two moreâso, half of the most common food allergens are the things used as vegan substitutes. (Which is also why a lot of people canât be vegan.)
Basically donât tell someone youâre giving them one thing when secretly itâs another, ever
This goes for vegan food and also goes for stuff like decaff coffee and so on, there are good reasons why people CANâT eat/drink certain foods sometimes and tricking them into eating/drinking something without their knowledge by letting them think itâs one thing when it is another isnât always a harmless thing to do it can actually put their life at risk :(
Honestly? As a person with food allergies who also does a fair amount of vegan baking (BECAUSE of my food allergies!) â I think itâs on the person with allergies to ask before consuming something? If you know some food might kill you or make you violently ill, you are not likely to accept gifts of food from people without making sure they are safe.
The entire premise is that the person is being tricked.
And the entire post is explaining that you should not trick people into trying something different because it could negatively affect their health.
Someone brought up decaff coffee as an example, which has been discussed in a barista post as well. Giving anything but decaff coffee to a triple bypass patient could land them in the OR again or worse. In the barista example the patient goes to a coffee shop, orders decaf and is given full caf instead. The same has happened with people ordering soy and getting full fat. So on and so forth.
So, in conclusion, this is not a psa for people with food allergies. This is a psa for those of us lucky enough not to have them and those near sighted enough to find it difficult to recognize that other people live with them.
I have food allergies. I usually ask. But hereâs something that actually happened once: my dining hall made Salisbury steak with nutmeg, to which I am allergic. I did not think to ask, âHey, is there nutmeg on this beef?â because beef is almost never made with nutmeg. I assumed the smell was coming from the carrot cake sitting next to it, since carrot cake often is made with nutmeg. To put it mildly, I spent the rest of the day in considerable distress. To this day, I have never encountered a recipe for Salisbury steak that calls for nutmeg. However, itâs also ridiculous to say âYou should always ask whatâs in something!â because sometimes itâs fucking ridiculous. Iâm not going to list off all my food allergens to see whatâs safe to eat; Iâm going to stick to food that generally is safe and google or ignore the rest. But say youâre allergic to apples, and you see chocolate cake. You know there are NEVER apples in chocolate cake, so you take a piece. Uh-oh: itâs vegan and applesauce was used in place of eggs. If youâre deviating from the standard, LET PEOPLE KNOW.
Iâm gonna reblog this version for the commentary. My sister is allergic to most meat substitutes (including soy) due to her nickel allergy, so sheâs one of those people you shouldnât surprise like this. Please signal boost this.
Another thing thatâs a problem here: Donât assume you know their reasons. Yeah, there are a lot of annoying hipsters going âgluten-freeâ for silly fad reasons. But there are also people who really canât eat it because of celiac disease. Making a âpointâ to the former isnât worth hurting the latter. Unless youâre an asshole.
Iâve got Crohnâs Disease. Almost anything in it with fiber (like say vegetables) makes me ill and causes extreme pain in my digestive track. I have to take a 3,000 dollar medicine twice a month to control it. Like soy. Soy can make me sick.
So yeah. Donât trick people into eating something.Â
Even when you do ask, it doesnât always help. MOST people are forthcoming about ingredients, but Iâve also had conversations like the following: âHere, try some of this!â âDoes this have milk in it?â âJust try it!â âDoes it have milk in it.â âJust eat it.â âDoes. This. Have. Milk. In. It.â ââŚ.â ââŚ.â âActually, Iâm not sure.â
Now with something like this I can (and do) pass, but if this person were deliberately trying to trick me, like if they - say - thought my avoidance of dairy was a fad thing or all in my head? Iâd probably take them at their word and pay for it later. My dairy intolerance isnât a life threatening thing, but for many it IS, and you should never assume you know better. Especially if the food in question is made with something unexpected. That goes for vegan as well as things like low-carb/paleo foods.
Please donât trick people. Iâve gotten more than one crippling migraine because someone gave me regular instead of decaf, and caffeine is my worst migraine trigger. Iâve gotten really sick because I ate the wrong dressing at a holiday dinner (chicken broth was in it, I hadnât eaten meat in years and I spent the rest of the evening in the bathroom). In addition to migraines, I have GERD. I have friends and family with food allergies and sensitivities, celiacâs, crohnâs, diverticulitis, etc. We all have reasons to be careful what we eat. Just tell us whatâs in the damn food.
If you plan on âsurprisingâ someone with food prepared in a way they arenât expecting, youâd better damn sure have all their dietary restrictions sorted out first. Otherwise you could be violating someoneâs religious or moral standards, making them ill, or even putting their life at risk. You could kill someone.
HA HA HA HA HA HI
I have CELIAC DISEASE. If you give me most vegan versions of things, itâll have wheat in it as a filler.Â
And then I get to spend the next three days in fucking agony as my immune system helpfully runs around my body, smashing things with hammers.
âLOOK IâM PROTECTING YOU,â says my immune system.
âNo, please â no stop â those are my nerve endings. Oh no, please â those are my JOINTS. Please STOP oh god,â I wail, while trying to hold my head together, curling up in a ball in pain, and snapping irrationally at anyone who comes near me.Â
Also it puts me at much higher risk for some nasty, nasty fucking cancers.
Also also Iâm not allowed to have much dairy because of health reasons. I can tolerate trace dairy, but Iâm supposed to âavoidâ it. So while I wonât fall over and die if I eat a cookie with a little milk in it, if my latte is made with real milk and not soy, Iâll be in pain. For a week. Or more. Lots of pain. My hands wonât work right. I wonât be able to think properly. Iâll be fucking irritated and prone to snapping at people.
Plus itâs just fucking rude. Donât trick people into eating things they canât eat, bye.
Oh also if you are in food service and you are asked for gluten-free food by a celiac and you knowingly fuck up someoneâs order and put wheat in, youâre violating the ADA so have fun with that since celiac is an ADA disability BYE.
I think itâs on the person with allergies to ask before consuming something?
This kinda pissed me off a lot. In food establishments, (especially in the UK), itâs part of law to have allergies listed on food menuâs, and on the ingredients of things you buy in the stores. etc. This is so we can decide for ourselves whether or not to eat it. When things donât have listed ingredients/allergens, then smartly we DO ask. But this is the thing in the case of just being âfriendsâ. YOU are the cook. And itâs not just our responsibility to ask, itâs also your responsibility to tell. If you make something on the assumption weâll be fine with it, or you purposely hide whatâs inside of it. Youâre in the wrong. Most people i know, when making something for /someone else/ have 9/10 always asked âOh do you have any allergies?â. And then we can turn around and be like âOh yeah I canât have nuts/gluten/cinnamonâ etc. Problem solved. You can now cook things for your friend safely, instead of putting them in the hospital. Itâs never one single persons responsibility. Itâs communication from both sides.
In general as a person serving food, especially in customer service⌠If you, as the cook/person offering food, do not know the ingredients of whatâs inside, when your friend/customer asks you âdoes this contain Xâ: Be honest and say âNo i dont know whatâs in thisâ and donât be fucking offended when they turn you down. And certainly donât lie. Also, If you knowingly give them food/drink (after they have stated they do not eat X/requested a specific item i.e decafe) that is essentially lethal to them; they could take that case to court as intentional poisoning/intentional withholding of information or deception.Â
putting hamilton on shuffle
song: how does-
me: -A RAGTAG VOLUNT-
song: -a bastard, orphan, son of a-
me: -WHORE AND A SCOTSMAN DROPPED IN THE MIDDLE OF-
song: -whore go on and on grow into more of a phenomenon-
me: DAMN IT WAS A WINTER'S BALL
Me without my glasses: terrible eye contsct, I will literally look at anything but your eyes, also I will mostly avoid looking at your face tbh Me with my glasses: will make almost uncomfortable eye contact, pretty much will stare you tf down