fake cherry flavouring is camp

blake kathryn

shark vs the universe
$LAYYYTER
One Nice Bug Per Day

Janaina Medeiros
Monterey Bay Aquarium
i don't do bad sauce passes
AnasAbdin
hello vonnie

Product Placement
wallacepolsom
Alisa U Zemlji Chuda
Keni
Not today Justin
art blog(derogatory)
Peter Solarz
KIROKAZE

Kaledo Art
Cosmic Funnies

Origami Around
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@queerweberian
fake cherry flavouring is camp
i almost let comparison be the thief of my joy again
Christians when they die and go to science instead of heaven
🔬🐔
mama let's research
ever since i was a little girl i knew i wanted to deny location sharing and turn off personalized ads and reject all non-essential cookies and not set up siri and face ID
can you post gay mallards for pride month ?
IS THIS WHAT YOU WANT YOU SICK DELICIOUS FUCK?!?!?!
GAY ASS MALLARDS!!!
photographs by Brocken Inaglory
at planned parenthood and they're playing regular show
"dude if you don't get this abortion benson is gonna fire us"
2-YEAR CHEDDAR
from GRAFTON VILLAGE
I usually try to review cheeses virginally - that is, ones that I’ve never had before. In this case, this is a cheddar I’ve had many times before. But I couldn’t leave it off the blog, what with its obvious appeal to leather and rubber fetishists.
As far as cheddars go, Grafton’s 2-year aged isn’t going to shock you. It’s mild, light on the salt, with a slightly sweet and grassy flavour. It’s got a nice texture. It’s dense, more moist than I expected, and smooth.
So what is the deal with the gummi suit on this cheese anyway? Well, cheese has obviously been around a lot longer than fridges. Fresh cheeses like mozzarella are too moist to last very long outside of a cold place (bacteria and fungi do so love damp places), though I don’t think anyone was too mad about eating that stuff quickly. But cheeses that have been aged (and dried) more have some more preservation options, which is where cheese wax comes in. The wax is a physical barrier, stopping fungal spores from landing, and also blocks moisture and air, making the cheese a pretty unfriendly place to grow. Even drier cheeses can be bandaged in cheesecloth and then slathered in lard to preserve them while allowing some ventilation.
I gotta admit: hot wax isn’t really my thing. But cheesecloth bondage and grease… it has potential.
this site used to be awesome
mutuals, you can pick me up to put me in your inventory
Coin operated mule 🪙
um. i think that will make an even awkwarder silence
Dahling you simply must read this book! It’s all about this devious little caterpillar who simply gorges himself on all manner of divine things
moving house again more like kill myself time