Savor the warm, comforting flavors of pumpkin spice combined with the rich, creamy goodness of white chocolate. This delightful White Chocolate Pumpkin Spice Mocha is ideal for fall or any other time you want a decadent cup of coffee.
Ingredients: 1 cup white chocolate chips. 2 cups milk. 1/2 cup brewed espresso or strong coffee. 1/4 cup canned pumpkin puree. 1 teaspoon pumpkin pie spice. Whipped cream for garnish. Ground cinnamon for garnish. Cinnamon sticks optional. Sugar to taste.
Instructions: In a saucepan, combine white chocolate chips and milk over low heat. Stir continuously until the chocolate chips are completely melted and the mixture is smooth. Add in the brewed espresso or strong coffee and canned pumpkin puree. Stir until well combined. Sprinkle in the pumpkin pie spice and sugar to taste. Adjust sweetness according to your preference. Continue to heat the mixture until it's hot but not boiling. Remove from heat. Pour the white chocolate pumpkin spice mocha into mugs or cups. Top with whipped cream and a pinch of ground cinnamon. If desired, garnish with cinnamon sticks for added flair. Serve hot and enjoy your delightful White Chocolate Pumpkin Spice Mocha!
Prep Time: 10 minutes
Cook Time: 10 minutes
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