These caramel apple slush popsicles are a delightful treat that combines the sweet and tart flavors of apple juice with the rich taste of caramel. Perfect for cooling off on a hot day!
Ingredients: 3 cups apple juice. 1/4 cup caramel sauce. 2 tablespoons lemon juice. 1/2 cup diced apples.
Instructions: In a blender, combine apple juice, caramel sauce, and lemon juice. Blend until smooth. Stir in diced apples. Pour mixture into popsicle molds. Insert popsicle sticks. Freeze for at least 4 hours or until completely firm. Serve and enjoy!
Prep Time: 10 minutes
Cook Time: 240 minutes
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