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@silkcottage
home aesthetic
Breakfast in the Garden
โMy cat Maxโ by Irina โก
byย hulutotoz
Apple Pancakes๐ฅ ๐
A fall spell of mine, can be used for love,luck, prosperity, or all three depending on how you charge your ingredients ๐ ๐ฅ๐
You will need:
1 apple (divination, abundance)
Dash of cinnamon (luck, prosperity)
Dash of nutmeg (protection,luck)
Dash of cloves (prosperity,luck)
Dash of cardamom (love,protection )
Dash of ginger (love, abundance)
2 tbsps maple plus more for topping (to sweeten the spell)
Optional: Peanut butter (prosperity)
Prepared pancake mix (or made from scratch if your fancy) I used my favorite gluten free mix
Chop up the apple into small pieces and sautรฉ with a bit of butter or neutral oil. When the apple has mostly softened, and spices and sautรฉ to release aromas. Then allow to cook a bit before adding the maple syrup. Set aside.
Make pancakes. I added some peanut butter before topping with the apple mixture and syrup but this can be left out or Nutella can be used to make it extra sweet. Top pancakes with apple topping and extra maple syrup to taste and enjoy!
Let me know if you try this recipe!
Jae-ha was right. I ignore whatโs important and evade the problem by pretending to work hard.
๋ฆฌํ ํฌ๋ ์คํธ (Little Forest), dir. Yim Soon-rye (2018)
์บ ํํ๋ผ
๐ฅ๐๐ easy autumn recipes ๐๐๐ฅ
beverages
butterbeer
caramel apple hocus latte
chai, cider and caramel fall drink
dates hot chocolate
deluxe hot chocolate with marshmallows
homemade hot chocolate
hot apple pie punch
lemon and ginger tea
moroccan style white hot chocolate
mulled apple juice
mulled tea
pumpkin juice
pumpkin nutella hot chocolate
pumpkin spice latte
desserts
apple and cinnamon loaf cake
apple crumble cake
apple hand pies
apple and honey challah
apple pancakes
apple turnovers
autumn cheesecake
butterbeer cupcakes
caramel apple bars
carrot cake balls
carrot and sultana cake with creamy orange frosting
chewy oat cookies
chocolate pistachio fudge
cinnamon roll pancakes
date and walnut cake
honey cake
maple sugar pie
mini apple and almond cakes
mushroom meringues
patterned pumpkin swiss roll
perfect apple pie
pryaniki
pumpkin spice cupcakes
pumpkin spice muffins with cream cheese filling
pumpkin spice scones
soft pumpkin cookies with cream cheese frosting
toffee apple muffins
vanilla and nutmeg baked rice pudding
dinners
aubergine and mozzarella bake
beef cheek and butternut squash broth in sourdough bread bowls
butternut squash curry with cauliflower rice
chicken, leek, and mushroom pies
coddle with pearl barley
irish stew
kiki's delivery service fish pie
lamb casserole with aubergine
leg of lamb m'hammar
mushroom omelette
one pot creamy mushroom pasta
pumpkin risotto
sausage and bean casserole
sicilian pasta with tomatoes, garlic, and almonds
spicy root and lentil casserole
stuffed eggplants
vegetable pizza
veggie pot pie
dips, preserves and sauces
apple and blackberry jam
apple sauce
aubergine hummus
bessara
blueberry butter
country apple sauce
date jam
jumbo chilli sauce
plum jam
soups
borlotti bean, tomato, and spinach soup
chicken and barley stew
chicken and brown rice soup
chicken soup
chicken wild rice soup
curried carrot soup
garlic broth
good vegetable soup
harira
hearty irish veg soup
hearty white bean soup
lentil, chickpea, and paprika soup
minestrone in minutes
pumpkin soup
potato leek soup
speedy seafood supper
stuffed pepper soup
sweet potato soup
starters, sides, etc
butternut squash, sage, and crรจme fraรฎche mash
champ
chinese dumplings with mushrooms and butternut squash
creole aubergines
colcannon
mhencha with spicy ground beef (you can get the kiri cheese from any middle-eastern run store).
moroccan potato salad
mushroom hand pies
naan bread
polish mushroom pasties
sweet potato wedges
tuna and beans
vegetable cigars
locusimperium:
A few years ago, when I was living in the housing co-op and looking for a quick cookie recipe, I came across a blog post for something calledย โNorwegian Christmas butter squares.โ Iโd never found anything like it before: it created rich, buttery and chewy cookies, like a vastly superior version of the holiday sugar cookies Iโd eaten growing up. About a year ago I went looking for the recipe again, and failed to find it. The blog had been taken down, and it sent me into momentary panic.ย
Luckily, I remembered enough to find it on the Wayback Machine, and quickly copied it into a file that Iโve saved ever since. I probably make these cookies about once a month, and they last about five days around my voracious husband - theyโre fantastic with a cup of bitter coffee or tea. Iโm skeptical that there is something distinctively Norwegian about these cookies, but they do seem like the perfect thing to eat on a cold day.ย
Norwegian Christmas Butter Squares
1 cup unsalted butter, softened
1 egg 1 cup sugar 2 cups flour 1 tsp vanilla ยฝ tsp salt Turbinado/ Raw Sugar for dusting
Preheat the oven to 400 degrees. Chill a 9x13โณ baking pan in the freezer. Do not grease the pan.
Using a mixer, blend the butter, egg, sugar, and salt together until it is creamy. ย Add the flour and vanilla and mix using your hands until the mixture holds together in large clumps. If it seems overly soft, add a little extra flour.ย
Using your hands, press the dough out onto the chilled and ungreased baking sheet until it is even and ยผ inch thick. ย Dust the top of the cookies evenly with raw sugar.
Bake at 400 degrees until the edges turn a golden brown, about 12-15 minutes. Remove from the oven. Let cool for about five minutes before cutting the cooked dough into squares. Remove the squares from the warm pan using a spatula.
So I tried this recipe.
And it is GREAT.
It basically makes the platonic ideal of commercial sugar cookies, only in bar form. When I give them to people (which I do a lot, because this is one of those simple recipes where the results seem very impressive), I just tell them theyโre sugar cookie bars.
Life hack: add white chocolate chips and sea salt
I made these today for the equinox with sea salt caramel chips and they are simply amazing. Letโs see how long they last with six people in the house!
Noting for later (as we need more butter for this, and probably wonโt do a grocery shopping till the weekend).
The OP version of this has become my go-to cookie for basically all things and I have a whole cohort of friends and colleagues who would murder each other to get them. Havenโt tried any add ons yet, since the base recipe is SO GOOD.
Mini wallet with russula in this spring mood, very soft and delicate ๐ธ