This was shared as a "bad" joke but I was so charmed by it I've been thinking about it for days.
Moose at the next table: No they don't. I've been waiting here for an hour.
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Cookie Run:Kingdom Official!
hello vonnie
taylor price

izzy's playlists!
2025 on Tumblr: Trends That Defined the Year
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TMBGareOK. The Official They Might Be Giants tumblr

oozey mess

Jimmy Eat World
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noise dept.
Interview Vampire Daily
Show & Tell

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ellievsbear
RMH
Sade Olutola
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@soymsan-entro
This was shared as a "bad" joke but I was so charmed by it I've been thinking about it for days.
Moose at the next table: No they don't. I've been waiting here for an hour.
Reblog to do this to prev
i dont think i need crafts to hyperfixate on anym-
Here's everything posted publicly so far of my new comic, The Boy From Venus!
Ngl this is mostly to show off the cute over I made, but also if you missed any of these you get to see them here!
Are they like..... Yknow.... [Goes to do a hand gesture but forgets I'm a wizard and I accidentally cast Lv50 lightning bolt]
Well they ain’t anymore
reblog to make prev stop having headaches
I was born with the dragon soul. you will not put me on hold
No sorry boss, I didn't get a call back number. She just said something about a dragon soul and hung up
just saw a chair so photogenic I had to reevaluate my feelings towards plastic furniture
do you see this. beyond ridiculous
what are our thoughts
I understand your feelings for the chair robin crabussy
unpost this right now you strange strange man
I hired a wizard to cast png on it. effervescent
magneto: how do you have so much faith in humans to do the right thing when they have proven you wrong time and time again?
the humble charles xavier:
my friend keeps sending the groupchat voice notes of her eating bussy and calling it "asmr"..... bro go study for your physics exam 😭
hi sorry uh. incredible miscommunication on my part lmfao.
my bad yall
"craving a food means your body needs something that food can offer" now what the fuck does my body need with an ice cream
it makes your brain happy! your body could use some joy too
no everyone shut up and listen. truths were said
in all seriousness, if you're craving ice cream, it's likely that your body needs fat and carbs. If ice cream isn't an option for whatever reason, you can try to feed yourself something else with a significant amount of fat and/or carbs. You may also be dehydrated if you're craving sweets.
That said, sometimes your body and brain do genuinely just need a pick me up.
The more frequently you practice intuitive eating like this, the better you'll get at figuring out what it is that your body is asking for.
Also, a great trick is to take a look at what you're craving, note the nutritional contents (fat, carbs, protein, plant matter/fiber) and try and figure out what else sounds tasty for your particular craving. This can give you more data points to go off of. For instance, if you're craving ice cream, but a sweet roll sounds just as good, it's probably carbs your body is asking you for. That said, if you're craving ice cream and a sweet roll doesn't sound good at all BUT a bagel with strawberry cream cheese or avocado toast DOES sound good, you know it's fat you're needing.
If all you're craving is ice cream and nothing else sounds worth the effort, you may just need a low effort mood boost, which is also totally valid! This can also help you even if you can't have ice cream, because now that you know what your body actually wants, you know there are more ways to fulfill that order than the way it asked you to!
also, uh.. Migraines. I started getting a migraine and all of a sudden I just NEEDED Ice cream. I had some in the freezer so put some in a cup, went off, and it was instantly fixed. Turned out the cold in ice cream can alter the blood flow via the veins in the top of the mouth and that somehow can fix migraines? Ice water will do the same. But if you are getting a migraine, try getting ice cold water or ice cream to the roof of your mouth as a first step fix.
I have genuinely never regretted listening to my body when I had a genuine craving.
A couple of months ago, when we were trying to get my insulin/blood sugar all set and I was struggling real hard, I also had a HUGE craving for shellfish. I generally don't eat shellfish on account of, you know, Jewish, but when all I could think about for DAYS was eating COLD SHRAMP RIGHT NOWWWWW, I went and got some.
I felt better right away, and my wife pointed out that we usually use sea salt in our food, which usually doesn't have iodine in it. She got us some sea salt with iodine, and I stopped dreaming of shrimp, and my blood sugar/insulin situation calmed down, bc iodine helps glucose processing.
Also like... even though it was extremely treyf, it made me feel good to listen to my body and give it what it asked for, even if it was a "forbidden/bad food" the way that most Americans talk about ice cream. Sometimes just listening to yourself is what you need as much as anything.
It makes you more confident in your body, and that's rad.
Also, I use that ice cream trick for migraines all the time.
The Talmud actually directly addresses the topic of severe cravings and for the record, eating treyf in your situation was absolutely following halacha:
מַתְנִי׳ עוּבָּרָה שֶׁהֵרִיחָה — מַאֲכִילִין אוֹתָהּ עַד שֶׁתָּשִׁיב נַפְשָׁהּ. חוֹלֶה — מַאֲכִילִין אוֹתוֹ עַל פִּי בְּקִיאִין, וְאִם אֵין שָׁם בְּקִיאִין — מַאֲכִילִין אוֹתוֹ עַל פִּי עַצְמוֹ עַד שֶׁיֹּאמַר דַּי. MISHNA: With regard to a pregnant woman who smelled food and was overcome by a craving to eat it, one feeds her until she recovers, as failure to do so could lead to a life-threatening situation. If a person is ill and requires food due to potential danger, one feeds him according to the advice of medical experts who determine that he indeed requires food. And if there are no experts there, one feeds him according to his own instructions, until he says that he has eaten enough and needs no more. (Yoma 82a)
That does actually make me feel a lot better, thank you!
(Seriously, fixing my iodine levels REALLY helped my body regulate sugar.)
Iodine levels are a whole thing that’s been backgrounded in a lot of countries because we get it through iodized salt, but if we stop getting our required iodine it can really fuck us up.
”I have this artistic idea but not the skills to achieve it to the standard I want.”
congrats! Now you have a motif! A recurring theme! A focus for your art! Something to haunt you!
Seventeen still lives of dandelions? Three hundred poems about grief? A sketchbook dedicated to your grandmother’s house? Two books trying to unravel the complexities of familial relationships?
Don’t let the fear of it not being perfect on the first try stop you from being Weird About It!
Please view Hokusai's gradual working towards The Great Wave Off Kanagawa, over a period of 39 years.
An early exploration of the themes Hokusai would keep coming back to is Spring in Enoshima, done in 1793 when he was 33. The wave is small and there are no boats, but Mt Fuji is clear in the background, and Enoshima is in Kanagawa, so we are clearly beginning to work towards something here.
A second pass, eleven years later in 1803 when he was 44. The title of this one begins to get more familiar: The View of Honmoku Off Kanazawa. It has a towering wave over a smaller boat, but Mt Fuji is not present, and the boat is considerably larger and has a sail. But the feeling of danger in the wave and the smallness of the boat are here, and of course the general composition is definitely recognizable.
This is A View Of Express Delivery Boats, done in 1805, merely two years later at age 46. Here we find the wave and the boats almost exactly as we'll find them in The Great Wave Off Kanagawa, though Mt Fuji isn't present, and the location is uncertain. And it's a good picture! The wave is threatening, the boats are small -- but the feeling of "ocean" isn't really there yet, is it? It's unlikely this picture would have become a classic for the ages. But that's okay, there's still time.
And here we have it, a full 26 years later, done by Hokusai in 1831 at the age of 72. The Great Wave Off Kanagawa, one of the most recognizable pieces of art in the world. The boats are there, the mountain is there, the wave is there, and the FEELING is there. He did it! He reached the apex of his ongoing motif and theme!
Or did he? Because the whole point of a motif is not that you're striving to get to the perfect version of it, the one idealized image you carried in your head all along, and when it is done, you are also done. Hokusai is on record at the age of 73 saying he'd only just begun to feel like he was learning how to draw things properly, and that "if I keep up my efforts, I will have even a better understanding when I was 80 and by 90 will have penetrated to the heart of things. At 100, I may reach a level of divine understanding, and if I live decades beyond that, everything I paint — dot and line — will be alive." He had drawn The Great Wave, but he didn't believe he was finished -- he thought that he was still just beginning to get started.
And he wasn't finished with his ocean motif, either. Please check out his Mt Fuji At Sea, done in 1834 at the age of 75.
It's all there; Mt Fuji, the ocean, the wave. The boats are gone, but replaced with birds, flying with the wave instead of fighting against it. It's not as famous as The Great Wave Off Kanagawa, but that's not what motifs are for -- each successive work does not have to surpass the previous in terms of success, especially in terms of external success. They're there for you to keep playing with, keep remixing and re-experiencing, for as long as you think you have something to say.
Gideon the Ninth is trending? Here, have a compilation of art I have done
Gideon The Ninth- mock dustcover
I draw book covers for freelance all the time. I feel pretty lucky to do so, and wanted to create one with all my free will and spare time, to make just for me. Well, and for you lot as well. But mainly, for me.
I will be drawing book 2 and book 3 as well. And potentalially have prints of them later this year.
(For cover commissions email me at [email protected])
biblically accurate barista