2025 on Tumblr: Trends That Defined the Year
if i look back, i am lost
art blog(derogatory)
Today's Document
oozey mess
PR's Tumblrdome
Mike Driver
AnasAbdin
NASA
Not today Justin
Xuebing Du
⁂
will byers stan first human second
Keni
TVSTRANGERTHINGS
taylor price
dirt enthusiast
★
ojovivo
titsay
seen from Indonesia
seen from United States
seen from United States
seen from Malaysia
seen from Brazil
seen from France
seen from Malaysia
seen from Costa Rica
seen from Costa Rica
seen from Costa Rica
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
seen from Germany
@straightouttamykitchen250
Baba Ghanoush
You can make this wonderful bread accompaniment by hand, as directed in this recipe, or simply place all of the ingredients in a food processor and pulse to a thick puree.
Ingredients: 1 medium eggplant pricked all over with a fork 1 clove garlic pressed or finely minced, and squashed with the side of a knife juice of 1 lemon (2-3 tablespoons) 2 inch pita wedge or half slice…
View On WordPress
How Bee Vomit isn't as Bad as You Think
How Bee Vomit isn't as Bad as You Think. Honey is made from Nectar and Bee Vomit. How is that so you ask?? Honey is a sweet, viscous food substance produced by bees and some related insects.
Honey is made from Nectar and Bee Vomit. How is that so you ask?? Honey is a sweet, viscous food substance produced by bees and some related insects. Bees produce honey from the sugary secretions of plants (floral nectar) or from secretions of other insects (such as Honeydew), by regurgitation, enzymatic activity, and water evaporation. An Adult Bee’s diet is primarily made up of three types…
View On WordPress
Want a new way of seasoning your cast Iron pans. Try these Conditioning bars made with Beeswax & oil, meant for light seasoning after every use. Total weight 3.2 Oz (at Victoria, British Columbia) https://www.instagram.com/p/Bybm9WRFzst/?igshid=fm91nd3gnq8c
Bacon Appetizers
Servings 12 Prep: 30 Minutes Cook: 2 hours Total: 2 hours 30 minutes Ingredients: 1 package club Nabisco Saltine Crackers 1 pound thin sliced John Morrell Smoked Bacon (or more depending on number of crackers) grated Kraft Parmesan Cheese Shredded Cheese optional alternative: brown sugar instead of Parmesan cheese Directions:
Lay crackers (as many as you want) face up…
View On WordPress
How Do You Season You Cast Iron Pan
How Do You Season You Cast Iron Pan
The age old question when it comes to seasoning cast iron pan’s, what do you use? of course everyone will have there version. So let’s all see who season’s there Cast Iron arsenal with what.
Take Our Poll
Also make sure to also check out these page’s
How To Season Cast Iron | Seasoning With Beeswax
View On WordPress
28 Food Porn Sites that are Not TasteSpotting
28 Food Porn Sites that are Not TasteSpotting
Photo by Min An on Pexels.com
So this is our list Of Food Porn Sites on Straight Outta My Kitchen. Site’s that have mouth-watering photo collection of recipes, cooking, baking, kitchen adventures, food industry and media news created by a community of food lovers from foodie’s to home cooks to professional chefs.
Tasteologie
Dishfolio
eRecipeCards
Finding Vegan
Refrigerator Soup
L…
View On WordPress
One Side Effect of Sugar That No One Is Talking About.
One Side Effect of Sugar That No One Is Talking About. The main difference between natural sugar and high fructose corn syrup is The balance of fructose and glucose in high-fructose corn syrup.
Natural vs. Artificial Sugar The main difference between natural sugar and high fructose corn syrup is The Balance Of Fructose And Glucose In High-Fructose Corn Syrup. As the name suggests, there is more fructose in the syrup than in regular sugar. The difference, however, is that an apple contains fibre and other nutritious elements that outweigh its sugar content. So how does an excess of…
View On WordPress
Julia Child Remixed | Keep On Cooking. A fine Tribute to Julia Child if I say so A fine Tribute to Julia Child if I say so
"The Best Thing Since Sliced Bread"
“The Best Thing Since Sliced Bread”
Meaning: It’s A Big Deal When a Commercial Bread Slicerhit the market in 1928, it was a very big deal. To be perfectly clear, mankind has had the ability to cut bread for a long time. It’s not as if people just grabbed whole loaves and gnawed on them like apples for 6,000 years until 1928. But up until that point, people had to slice their own bread. It became a mechanised process, with…
View On WordPress
Cast Iron Composition
The primary difference in production between wrought iron and cast iron is that cast iron is not worked with hammers and tools. There are also differences in composition— Cast iron, an alloy of iron that contains 2 to 4 percent carbon, along with varying amounts of silicon and manganese and traces of impurities such as sulphur and phosphorus. It is made by reducing iron ore in a blast furnace.
View On WordPress
Avocado Egg Roll
Avocado Egg Roll
http://www.dvo.com/CooknHomepage/js/shadowbox/shadowbox.js
Shadowbox.init();
body { font-family: arial, helvetica, freesans, sans-serif; font-size: 1em; color: #333; background-color: #ddd; }
.box { position: relative; width: 500px; padding: 50px; margin: 0 auto; background-color: #fff; -webkit-box-shadow: 0 0 4px rgba(0, 0, 0, 0.2), inset 0 0 50px rgba(0, 0, 0,…
View On WordPress
11 Pretentious Food Terms
11 Pretentious Food Terms
One of the biggest complaints people have with the food industry is the pretentious attitude. The food world is full of people and establishments who reek of self-importance. We’ve developed a culinary lexicon that has become so convoluted, The gastro-glossary of words around the word is long and often confusing with many kitchen terms that chefs fully understand confusing their customers when…
View On WordPress
WHAT EXACTLY IS PROCESSED FOOD ANYWAY?
WHAT EXACTLY IS PROCESSED FOOD ANYWAY? If it's boxed, bagged, canned or jarred and has a list of ingredients on the label, it's processed. Methods used to process foods include: Canning Freezing Refrigeration Dehydration
Photo by Giftpundits.com on Pexels.com
If it’s boxed, bagged, canned or jarred and has a list of ingredients on the label, it’s processed. Methods used to process foods include:
Canning
Freezing
Refrigeration
Dehydration
Aseptic Processing
Processed foods have been altered from their natural state for “safety” and convenience reasons. And scary as it seems, about 90 percent of the…
View On WordPress
Bring Home The Bacon
Bring Home The Bacon
Meaning: Go earn money This one has many interpretations. Some believe it started in a tradition in Dunmow England where the Dunmow Flitch was given every four years to a couple who impressed the town through their strength of fidelity. The prize? A big ol’ side of bacon. However most believe the term derives from a 1906 lightweight boxing title match with Joe Gans. Bacon was a slang term for…
View On WordPress
SMOKE POINTS of Cooking Oil: A general summary about seasoning
SMOKE POINTS of Cooking Oil: A general summary about seasoning
How does this work? As oil bakes past the smoke points, it leaves a black patina finish, (carbon). This carbon is polymerize as the oil is seared onto the cookware through the process of heating at a high temperature. Once the oil has burned away, it will leave this finish known as seasoning. Many manufactures preseason cookware but in time, re seasoning may be required. Once the oil has been…
View On WordPress
A Quick Science Lesson
A Quick Science Lesson
Let’s stop and think about what food is for a moment. Food is organic material, coming from either Plants, Animals, or Fungus. Meat comes from a slaughtered animal that has been dissected piece by piece and ground up into hamburger meat or dipped in batter to later be fried. Vegetables grow right up out of manure from the ground. Mushrooms are, in fact, a fungus. Food is inherently…
View On WordPress
Bird’s Saliva Is An Expensive Delicacy
Bird’s Saliva Is An Expensive Delicacy
Let’s forget Caviar and those expensive Truffles,bird’s saliva is the food of the well-heeled, at least in China anyway. Bird’s nest soup, is an expensive delicacy made from rare bird’s nests created from the saliva of small swiftlets. The nests, which have been used in Chinese cooking for over four centuries, are dissolved in water to make a soup which is believed to have exquisite flavour and…
View On WordPress