This Keto Avocado Breakfast Bowl is a tasty and satisfying egg-free option that is full of healthy fats and protein. It's a great way to start the day on a keto-friendly note.
Ingredients: 1 avocado, ripe. 2 slices bacon, cooked and crumbled. 2 tbsp shredded cheddar cheese. 2 tbsp diced tomato. 1 tbsp chopped cilantro. 1 tbsp lime juice. Salt and pepper to taste.
Instructions: Take the pit out of the avocado and cut it in half. Take out some of the flesh to make a bigger hole in each half. Break up the bacon and put it in a bowl. Add the shredded cheddar cheese, diced tomato, chopped cilantro, and lime juice. Fill the avocado halves' wells with the mixture that you've made. Add pepper and salt to taste. Serve right away and enjoy!
Prep Time: 10 minutes
Cook Time: 5 minutes
evan drik
