The tangy flavors from the pickling liquid and the savory flavors from the grilled chicken make this Grilled Pickled Brined Chicken recipe a real treat. It's great for a summer barbecue or a quick dinner during the week.
Ingredients: 4 chicken breasts. 1 cup pickling liquid. 1/4 cup olive oil. 2 cloves garlic, minced. 1 tablespoon chopped fresh thyme. Salt and pepper to taste.
Instructions: In a bowl, combine pickling liquid, olive oil, garlic, and thyme. Add chicken breasts to the bowl and marinate in the refrigerator for at least 1 hour. Preheat grill to medium-high heat. Remove chicken from marinade and season with salt and pepper. Grill chicken for 6-8 minutes on each side, or until cooked through. Remove from grill and let rest for a few minutes before serving.
Prep Time: 70 minutes
Cook Time: 15 minutes
GIVI MELKADZE

















