#beef production

[environmentalwatch]

Deforestation in Brazil Falling

Lula Upholds Promise, Axes Deforestation

Deforestation in Brazil has already fallen by over 60% in the first month of President Lula’s administration, according to satellite data. During his first presidency from 2004-2010, president Luiz Inácio Lula da Silva made preserving natural resources a priority, and he stopped over 75% of deforestation in Brazil. But after he was removed from office, progress on environmental policies ceased.…

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[borrowedplanetblog]

Coastline in northern Port Angeles, Washington.

Are Beyond Meat and the Impossible Burger saving the planet?

Are these meatless burger options healthier?

Are they worth the extra money when buying fast food?

Have you tried the meatless burger? What did you think?

[firstoccupier]

Cattle Farming in the Philippines: Best Practices for Sustainable Operations on Leyte Island

Baybay City | April 16, 2026 In the lush agricultural landscape of the Philippines, cattle farming represents a vital sector that supports the livelihoods of many, particularly on Leyte Island. With a diverse range of cattle breeds adapted to the country’s unique regions, including the Ilocos, Batangas, Iloilo, and Batanes Black, there is much potential for success in this endeavor.…

Cattle Farming in the Philippines: Best Practices for Sustainable Operations on Leyte Island

[acabonacfarms0]

The Journey from Pasture to Plate: An Inside Look at Beef Cattle Production

Learn about cattle breeding, raising, feeding, and processing so you can better understand where your food comes from.

[sabrinawhill]

Global Beef Industry Has Potential to Reduce Emission Levels by Half

Global Beef Industry Has Potential to Reduce Emission Levels by Half

A recent study shows that the global beef industry has the potential to reduce its greenhouse gas emissions (GHG) by up to 50 percent. The United States and Brazil appear to show the most promise for impacting GHG emission within the beef industry. A research team at Colorado State University, led by Assistant Professor Daniela Cusack, recently published its findings in Global Change Biology. As…

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[sabrinawhill]

Report Issued in USDA Investigation into Beef Markets

Report Issued in USDA Investigation into Beef Markets

The U.S. Department of Agriculture (USDA) has released a new report detailing some of the agency’s findings in relation to the beef market. The USDA investigation stems from issues raised about the disparities between the prices that farmers are receiving and the cost of beef products in retail outlets. USDA Secretary Sonny Perdue noted that while the report is a good example of the department’s…

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[sabrinawhill]

Resilience 2020 Campaign Highlights Resolve of California Ranchers

Resilience 2020 Campaign Highlights Resolve of California Ranchers

The California Cattle Council (CCC) is working with the California Cattlemen’s Association (CCA) to launch a project called Resilience 2020, as a means of reassuring consumers that California ranchers are addressing the challenges of COVID-19.  The combined effort highlights the resolve of the industry in assuring beef demand is met despite some of the issues that have arisen in getting meat…

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[sabrinawhill]

California Beef Producers Working Through Tough Market Conditions

California Beef Producers Working Through Tough Market Conditions

Beef producers in California are struggling with precarious market conditions that have been exacerbated by COVID-19 issues.  President of the California Cattlemen’s Association, Mark Lacey explained to AgNet West that while processors are working as quickly as safely possible there are still large cattle inventories in the state.

“We have a large supply of cattle and they’re only capable…

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